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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal science (21660) forage and feed science (8644) feed supplements (574) zoology (51799) animal anatomy (33734) animal organs (10087) stomach (1067) ruminant stomach (528) forestomach (502) rumen (469) digestive system (8930) gastrointestinal system (3179) stomach (1066) ruminant stomach (528) forestomach (502) rumen (469) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) animal organs (10087) stomach (1067) ruminant stomach (528) forestomach (502) rumen (469) digestive system (8930) gastrointestinal system (3179) stomach (1066) ruminant stomach (528) forestomach (502) rumen (469) plant anatomy (36017) leaves (12215) biological properties and phenomena (31123) gas production (biological) (1060) botany (53088) plant biology (52661) plant anatomy (36016) leaves (12214) nutrition (23130) diet (12242) dietary supplements (2941) feed supplements (574) zoology (51772) animal anatomy (33713) animal organs (10080) stomach (1066) ruminant stomach (528) forestomach (502) rumen (469) digestive system (8925) gastrointestinal system (3175) stomach (1066) ruminant stomach (528) forestomach (502) rumen (469) Calendar Year Calendar Year Year (337475) 2013 (32153) Geographical Locations Geographical Locations Africa (5522) Sub-Saharan Africa (4320) Southern Africa (1396) South Africa (933) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences atmospheric sciences (22912) meteorology and climatology (21777) seasons (8372) wet season (702) natural resources (75944) biological resources (55960) vegetation (14356) vegetation types (11917) savannas (580) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) tannins (667) organic compounds (57444) alcohols (12943) glycols (591) polyethylene glycol (237) phenols (3703) polyphenols (1618) proanthocyanidins (393) aromatic compounds (11724) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) tannins (667) phenolic compounds (9245) tannins (667) phenolic acids (3024) tannins (667) phenols (3694) polyphenols (1618) proanthocyanidins (393) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) tannins (667) polymers (3677) polyethylene glycol (237) chemistry (84737) chemical composition (25538) fiber content (772) acid detergent fiber (177) protein composition (4276) protein content (2927) crude protein (950) physical phases (8840) gases (3118) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) leaves (12215) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) materials (8714) polymers (3677) polyethylene glycol (237) mathematics and statistics (33406) statistics (23850) statistical analysis (13399) correlation (2553) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Asterales (3389) Asteraceae (3315) Chromolaena (18) Chromolaena odorata (16) Fabales (8020) Fabaceae (7970) Mimosoideae (922) Acacia (506) Acacia nilotica (36) Dichrostachys (16) Dichrostachys cinerea (14) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effects of season, browse species and polyethylene glycol addition on gas production kinetics of forages in the subhumid subtropical savannah, South Africa Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2013 v.93 no.6 pp. 1338-1348 Click to View: (Click to View) Date of Publication: 2013 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=519739 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 134359
