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Inactivation kinetics of polygalacturonase in tomato juice
Innovative food science and emerging technologies

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Inactivation kinetics of polygalacturonase in tomato juice
Author(s) of Article  Will be identified in next release
Citation  Innovative food science and emerging technologies 2003 v.4 no.2 pp. 135-142
Click to View  (Click to View)
Date of Publication  2003
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=491845
Name of Publication  Innovative food science and emerging technologies
Publishing Company  Will be identified in next release
Accession Number  113968