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Analysis of trace elements in multifloral Argentine honeys and their classification according to provenance
Food chemistry

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Biological Sciences 
Biological Sciences
 biogeography (2263) 
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 2012 (47541)
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 honey (330)
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 South America (4651) 
 Argentina (1014)
Insects and Entomology 
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 honey and bee products (486) 
 honey (330)
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Natural Resources, Earth and Environmental Sciences
 geography (5253) 
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 provenance (657)
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 chemical substances (129118) 
 elements (30672) 
 trace elements (7005)
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 mathematics and statistics (33406) 
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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Analysis of trace elements in multifloral Argentine honeys and their classification according to provenance
Author(s) of Article  Will be identified in next release
Citation  Food chemistry 2012 v.134 no.1 pp. 578-582
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=501909
Name of Publication  Food chemistry
Publishing Company  Will be identified in next release
Accession Number  121321