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more general categories information about this item Calendar Year Calendar Year Year (337475) 2006 (23836) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) dried foods (716) dried fruit (162) plant products (54971) fruit products (9186) dried fruit (162) fruits (food) (8192) tree fruits (2885) stone fruits (866) apricots (145) Food and Human Nutrition Food and Human Nutrition food science (22492) food additives (1121) food preservatives (366) foods (20022) dried foods (716) dried fruit (162) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) chemical compounds (78840) inorganic compounds (30695) oxides (6369) sulfur dioxide (151) technical chemicals (15701) additives (2065) food additives (1116) food preservatives (365) preservatives (502) food preservatives (365) chemistry (84737) chemical composition (25538) water content (3555) physics (54990) mechanics (7327) fluid mechanics (3215) flow (824) air flow (327) physical properties (32618) temperature (18106) air temperature (1785) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) dried fruit (162) fruits (food) (8192) tree fruits (2885) stone fruits (866) apricots (145) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) mathematical models (6495) statistics (23850) statistical analysis (13399) data analysis (1849) methodology (66114) metrology (6631) accuracy (701) research (30526) research methods (29174) data analysis (1849) experimental design (1618) support systems and models (27487) models (27236) mathematical models (6495) simulation models (3718) technology (49139) processing technology (28127) drying (1992) thin-layer drying (66) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Modelling of air drying of Hachaliloglu-type apricots Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2006 v.86 no.2 pp. 279-291 Click to View: (Click to View) Date of Publication: 2006 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=687964 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 229435
