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Nanotechnologies in the food industry – Recent developments, risks and regulation
Trends in food science and technology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Nanotechnologies in the food industry – Recent developments, risks and regulation
Author(s) of Article  Will be identified in next release
Citation  Trends in food science and technology 2012 v.24 no.1 pp. 30-46
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=589785
Name of Publication  Trends in food science and technology
Publishing Company  Will be identified in next release
Accession Number  186369