Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) pigments (5990) plant pigments (5095) flavonoids (4264) flavanones (174) bioflavonoids (720) hesperidin (59) naringin (64) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) botany (53088) plant biology (52661) plant biochemistry (14569) chemical constituents of plants (9746) plant pigments (5094) flavonoids (4263) flavanones (174) bioflavonoids (720) hesperidin (59) naringin (64) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruit pulp (193) citrus pulp (28) fruits (food) (8192) tropical and subtropical fruits (2450) citrus fruits (921) pulp (889) fruit pulp (193) citrus pulp (28) Geographical Locations Geographical Locations Asia (16685) East Asia (10715) China (5813) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) glycosides (3603) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) pigments (5990) plant pigments (5095) flavonoids (4264) flavanones (174) bioflavonoids (720) hesperidin (59) naringin (64) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) carboxylic acids (13418) benzenealkenoic acids (921) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) cyclohexanecarboxylic acids (414) chlorogenic acid (339) monocarboxylic acids (3314) formic acid (167) nitrogen compounds (16192) organic nitrogen compounds (14211) amino compounds (2468) amines (1897) biogenic amines (1221) octopamine (23) tyramine (126) amino alcohols (260) tyramine (126) organic compounds (57444) alkaloids (1508) alcohols (12943) amino alcohols (260) tyramine (126) aromatic compounds (11724) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) phenolic compounds (9245) phenolic acids (3024) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) esters (5843) chlorogenic acid (339) heterocyclic compounds (16089) heterocyclic oxygen compounds (6387) flavonoids (4263) flavanones (174) bioflavonoids (720) hesperidin (59) naringin (64) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) organic acids and salts (17608) aromatic acids (3437) benzoic acids (3215) phenolic acids (3024) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) carboxylic acids (13418) benzenealkenoic acids (921) coumaric acids (921) caffeic acid (353) ferulic acid (384) p-coumaric acid (169) cyclohexanecarboxylic acids (414) chlorogenic acid (339) monocarboxylic acids (3314) formic acid (167) organic nitrogen compounds (14202) amino compounds (2468) amines (1897) biogenic amines (1221) octopamine (23) tyramine (126) amino alcohols (260) tyramine (126) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) spectroscopy (8016) mass spectrometry (3525) reaction chemistry (20939) chemical reactions (18979) ionization (465) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant biochemistry (14570) chemical constituents of plants (9747) plant pigments (5095) flavonoids (4264) flavanones (174) bioflavonoids (720) hesperidin (59) naringin (64) glycoflavonoids (1223) glycoflavones (1221) hesperidin (59) naringin (64) plant products (54974) fruit products (9187) fruit pulp (193) citrus pulp (28) fruits (food) (8192) tropical and subtropical fruits (2450) citrus fruits (921) pulp (889) fruit pulp (193) citrus pulp (28) plant residues (3362) peels (272) citrus peels (140) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) quantitative analysis (2569) analytical methods (16690) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) spectroscopy (8016) mass spectrometry (3525) detection (2704) detection limit (1363) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Simultaneous determination of flavanones, hydroxycinnamic acids and alkaloids in citrus fruits by HPLC-DAD–ESI/MS Author(s) of Article: Will be identified in next release Citation: Food chemistry 2011 v.127 no.2 pp. 880-885 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=564025 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 167155
