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Protective Effects of Chinese Propolis and Its Component, Chrysin, against Neuronal Cell Death via Inhibition of Mitochondrial Apoptosis Pathway in SH-SY5Y Cells
Journal of agricultural and food chemistry

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Protective Effects of Chinese Propolis and Its Component, Chrysin, against Neuronal Cell Death via Inhibition of Mitochondrial Apoptosis Pathway in SH-SY5Y Cells
Author(s) of Article  Will be identified in next release
Citation  Journal of agricultural and food chemistry 2008 v.56 no.19 pp. 8944-8953
Click to View  (Click to View)
Date of Publication  2008
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=740416
Name of Publication  Journal of agricultural and food chemistry
Publishing Company  Will be identified in next release
Accession Number  279927