Select any link to see items in a related category.
more general categories information about this item Biological Sciences Biological Sciences nutrition (23130) nutritional adequacy (362) diet (12242) food intake (1292) human nutrition (4240) child nutrition (399) dietary recommendations (410) food guides (120) Dietary Guidelines (74) meals (menu) (614) school meals (73) school lunch (26) Calendar Year Calendar Year Year (337475) 2007 (28801) Economics, Business and Industry Economics, Business and Industry economics (27895) public economics (3343) infrastructure (3032) educational institutions (821) schools (379) elementary schools (73) products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruits (food) (8192) vegetable products (11423) vegetables (10538) Food and Human Nutrition Food and Human Nutrition human nutrition (4240) child nutrition (399) dietary recommendations (410) food guides (120) Dietary Guidelines (74) meals (menu) (614) school meals (73) school lunch (26) Geographical Locations Geographical Locations North America (16962) United States (12631) Midwestern United States (2305) Minnesota (270) Health and Pathology Health and Pathology animal and human health (42466) human health and safety (4222) public health (1431) health promotion (269) therapeutics (6783) diet therapy (793) nutritional intervention (415) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruits (food) (8192) vegetable products (11424) vegetables (10538) Reference Types Reference Types Journal (337546) Rural and Agricultural Sociology Rural and Agricultural Sociology education (1878) educational institutions (821) schools (379) elementary schools (73) people (16543) students (519) elementary students (50) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Fruits and Vegetables Taken Can Serve as a Proxy Measure for Amounts Eaten in a School Lunch Author(s) of Article: Will be identified in next release Citation: Journal of the American Dietetic Association 2007 v.107 no.6 pp. 1019-1023 Click to View: (Click to View) Date of Publication: 2007 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=708368 Name of Publication: Journal of the American Dietetic Association Publishing Company: Will be identified in next release Accession Number: 249044