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Application of enzyme in aqueous extraction of sesame oil
European food research and technology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Application of enzyme in aqueous extraction of sesame oil
Author(s) of Article  Will be identified in next release
Citation  European food research and technology 2013 v.236 no.6 pp. 1027-1030
Click to View  (Click to View)
Date of Publication  2013
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=585856
Name of Publication  European food research and technology
Publishing Company  Will be identified in next release
Accession Number  183404