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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) plant proteins (3530) cereal proteins (650) gluten (371) nutrition (23130) diet (12242) dietary protein (1916) plant source protein (526) grain protein (294) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry economics (27895) agribusiness and business economics (6470) marketing (2766) markets (1510) products and commodities (80757) agricultural products (74894) foods (19982) flour (1448) loaves (76) dough (618) bread dough (125) plant products (54971) grain products (16322) grains (14407) small grains (10194) wheat (4519) wheat products (5230) wheat (4519) product quality (18080) drying quality (187) protein products (2277) grain protein (294) Food and Human Nutrition Food and Human Nutrition foods (20022) flour (1448) loaves (76) dough (619) bread dough (125) Geographical Locations Geographical Locations Asia (16685) West Asia (2308) Israel (388) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) plant proteins (3530) cereal proteins (650) gluten (371) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) grains (14407) small grains (10194) wheat (4519) wheat products (5230) wheat (4519) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering technology (49139) processing technology (28127) milling (298) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Can bread wheat quality be determined by gluten index? Author(s) of Article: Will be identified in next release Citation: Journal of cereal science 2012 v.56 no.2 pp. 115-118 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=538729 Name of Publication: Journal of cereal science Publishing Company: Will be identified in next release Accession Number: 148322
