| more general categories |
information about this item |
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| Animal Science and Animal Products |
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Animal Science and Animal Products |
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milk (2253) |
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milk (2250) |
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satiety (383) |
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| Biological Sciences |
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Biological Sciences |
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milk (2253) |
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sucrose (1907) |
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obesity (1501) |
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energy intake (767) |
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satiety (383) |
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postprandial state (111) |
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milk (2250) |
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satiety (383) |
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| Calendar Year |
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Calendar Year |
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2007 (28801) |
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| Economics, Business and Industry |
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Economics, Business and Industry |
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milk (2253) |
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high fructose corn syrup (28) |
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high fructose corn syrup (27) |
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high fructose corn syrup (27) |
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high fructose corn syrup (27) |
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| Food and Human Nutrition |
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Food and Human Nutrition |
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high fructose corn syrup (28) |
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| Health and Pathology |
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Health and Pathology |
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obesity (1499) |
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obesity (1494) |
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| Physical and Chemical Sciences |
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Physical and Chemical Sciences |
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sucrose (1907) |
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energy content (498) |
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energy intake (767) |
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| Plant Science and Plant Products |
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Plant Science and Plant Products |
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high fructose corn syrup (28) |
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high fructose corn syrup (27) |
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high fructose corn syrup (27) |
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| Reference Types |
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Reference Types |
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Journal (337546) |
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| Research, Technology and Engineering |
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Research, Technology and Engineering |
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rating scales (120) |
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| Rural and Agricultural Sociology |
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Rural and Agricultural Sociology |
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men (983) |
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women (1738) |
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young adults (259) |
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| Abstract of Article: |
Will be presented in next release |
| Date Last Accessed: |
Accessed January 20, 2015 |
| Title of Article: |
No differences in satiety or energy intake after high-fructose corn syrup, sucrose, or milk preloads [Erratum: 2008 Apr., v. 87, no. 4, p. 1071.] |
| Author(s) of Article: |
Will be identified in next release |
| Citation: |
TheAmerican journal of clinical nutrition 2007 v.86 no.6 pp. 1586-1594 |
| Click to View: |
(Click to View) |
| Date of Publication: |
2007 |
| Location of Article: |
http://pubag.nal.usda.gov/pubag/article.xhtml?id=716179 |
| Name of Publication: |
TheAmerican journal of clinical nutrition |
| Publishing Company: |
Will be identified in next release |
| Accession Number: |
256529 |