Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) cheeses (1057) milk curds (58) animal science (21660) dairy science (2812) dairy technology (742) cheesemaking (528) Calendar Year Calendar Year Year (337475) 2005 (8007) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) cheeses (1056) milk curds (58) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food processing (5550) cheesemaking (528) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) optical equipment (757) measuring devices (2496) detectors (704) sensors (402) mathematics and statistics (33406) prediction (5471) methodology (66114) monitoring (4857) technology (49139) processing technology (28127) cutting (509) coagulation (251) milk clotting (50) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Optical monitoring of milk coagulation and inline cutting time prediction in Murcian al Vino cheese Author(s) of Article: Will be identified in next release Citation: Applied engineering in agriculture 2005 v.21 no.3 pp. 465-471 Click to View: (Click to View) Date of Publication: 2005 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=679641 Name of Publication: Applied engineering in agriculture Publishing Company: Will be identified in next release Accession Number: 221602
