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reversed-phase liquid chromatography (392) reversed-phase high performance liquid chromatography (327) physical chemistry (19414) chemical structure (9251) isomers (799) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) chromatography (6699) gas chromatography (1859) liquid chromatography (3824) high performance liquid chromatography (2866) reversed-phase high performance liquid chromatography (327) reversed-phase liquid chromatography (392) reversed-phase high performance liquid chromatography (327) reversed-phase chromatography (405) reversed-phase liquid chromatography (392) reversed-phase high performance liquid chromatography (327) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of weaning status on lipids of Galician Blond veal: Total fatty acids and 18:1 cis and trans isomers Author(s) of Article: Will be identified in next release Citation: Meat science 2010 v.86 no.2 pp. 357-363 Click to View: (Click to View) Date of Publication: 2010 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=441661 Name of Publication: Meat science Publishing Company: Will be identified in next release Accession Number: 77049