| more general categories |
information about this item |
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| Animal Science and Animal Products |
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Animal Science and Animal Products |
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fermented milk (591) |
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milk (2253) |
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milk (2250) |
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| Biological Sciences |
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Biological Sciences |
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milk (2253) |
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fermentation (3507) |
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cell growth (1179) |
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fermentation (3506) |
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bacteria (9332) |
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bacteria (9331) |
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fermentation (3506) |
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fermentation (3506) |
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milk (2250) |
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| Calendar Year |
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Calendar Year |
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2012 (47541) |
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| Economics, Business and Industry |
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Economics, Business and Industry |
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fermented milk (591) |
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milk (2253) |
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fermented milk (591) |
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soybeans (1996) |
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soybeans (1996) |
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soybeans (1996) |
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soymilk (137) |
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| Food and Human Nutrition |
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Food and Human Nutrition |
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fermented milk (591) |
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| Government, Law and Regulations |
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Government, Law and Regulations |
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food grades (59) |
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| Physical and Chemical Sciences |
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Physical and Chemical Sciences |
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lactic acid (594) |
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lactic acid (594) |
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sugar content (631) |
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pH (8992) |
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| Plant Science and Plant Products |
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Plant Science and Plant Products |
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soybeans (1996) |
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soybeans (1996) |
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soybeans (1996) |
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soymilk (137) |
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| Reference Types |
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Reference Types |
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Journal (337546) |
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| Research, Technology and Engineering |
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Research, Technology and Engineering |
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culture media (2559) |
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coculture (171) |
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fermentation (3507) |
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| Taxa - Archaea, Cyanobacteria and Bacteria |
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Taxa - Archaea, Cyanobacteria and Bacteria |
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Propionibacterium freudenreichii subsp. shermanii (10) |
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Bifidobacterium adolescentis (25) |
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| Abstract of Article: |
Will be presented in next release |
| Date Last Accessed: |
Accessed January 20, 2015 |
| Title of Article: |
Changes in growth and survival of Bifidobacterium by coculture with Propionibacterium in soy milk, cow's milk, and modified MRS medium |
| Author(s) of Article: |
Will be identified in next release |
| Citation: |
International journal of food microbiology 2012 v.157 no.1 pp. 65-72 |
| Click to View: |
(Click to View) |
| Date of Publication: |
2012 |
| Location of Article: |
http://pubag.nal.usda.gov/pubag/article.xhtml?id=437867 |
| Name of Publication: |
International journal of food microbiology |
| Publishing Company: |
Will be identified in next release |
| Accession Number: |
74281 |
