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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seeds (5899) biochemistry (102540) biochemical compounds (82890) provitamins (756) carotenes (607) lycopene (274) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) byproducts (1437) agricultural products (74894) plant products (54971) plant extracts (3599) seed extracts (377) plant fats and oils (3200) seed oils (2039) vegetable products (11423) tomato products (2125) tomatoes (2032) vegetables (10538) tomatoes (2031) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) provitamins (756) carotenes (607) lycopene (274) chemical compounds (78840) inorganic compounds (30695) oxides (6369) carbon dioxide (3412) organic compounds (57444) isoprenoids (6676) terpenoids (6590) carotenoids (1954) carotenes (607) lycopene (274) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) processing chemistry (4542) extracts (3831) plant extracts (3599) seed extracts (377) physics (54990) physical properties (32618) particle size (1152) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant products (54974) plant extracts (3599) seed extracts (377) plant fats and oils (3200) seed oils (2039) vegetable products (11424) tomato products (2126) tomatoes (2033) vegetables (10538) tomatoes (2031) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Lycopene extraction from tomato peel by-product containing tomato seed using supercritical carbon dioxide Author(s) of Article: Will be identified in next release Citation: Journal of food engineering 2012 v.108 no.2 pp. 290-296 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=598006 Name of Publication: Journal of food engineering Publishing Company: Will be identified in next release Accession Number: 192533
