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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animals (57707) invertebrates (9130) aquatic invertebrates (2638) shellfish (266) molluscs (2350) oysters (454) Biological Sciences Biological Sciences genetics (60992) molecular genetics (44734) genes (21080) genetic techniques and protocols (17631) polymerase chain reaction (8368) organisms (108862) animals (57703) invertebrates (9132) aquatic invertebrates (2638) shellfish (266) molluscs (2350) oysters (454) aquatic organisms (16050) aquatic invertebrates (2638) shellfish (266) Breeding and Genetic Improvement Breeding and Genetic Improvement genetic techniques and protocols (17631) polymerase chain reaction (8368) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) industrial organization and market structure (7082) industry (6905) products and commodities (80757) product quality (18080) storage quality (2324) shelf life (1589) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences hydrology (18092) water (12151) groundwater (2536) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) physical phases (8840) ice (603) physics (54990) physical properties (32618) temperature (18106) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) laboratory techniques (29304) genetic techniques and protocols (17631) polymerase chain reaction (8368) technology (49139) processing technology (28127) pressure treatment (665) high pressure treatment (508) Taxa - Animalia Taxa - Animalia Mollusca (1950) Bivalvia (1239) Ostreidae (305) Crassostrea (264) Crassostrea gigas (185) Taxa - Archaea, Cyanobacteria and Bacteria Taxa - Archaea, Cyanobacteria and Bacteria Eubacteria (19572) Proteobacteria (11924) gamma-Proteobacteria (8569) Vibrionales (718) Vibrionaceae (714) Vibrio (675) Vibrio parahaemolyticus (130) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Validation of high pressure processing for inactivating Vibrio parahaemolyticus in Pacific oysters (Crassostrea gigas) Author(s) of Article: Will be identified in next release Citation: International journal of food microbiology 2011 v.144 no.3 pp. 469-474 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=468698 Name of Publication: International journal of food microbiology Publishing Company: Will be identified in next release Accession Number: 96941
