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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) meat products (4725) Calendar Year Calendar Year Year (337475) 2009 (40843) Economics, Business and Industry Economics, Business and Industry economics (27895) industrial organization and market structure (7082) industry (6905) industrial applications (305) products and commodities (80757) agricultural products (74894) animal products (13060) meat products (4721) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food preparation (2068) cooking (1493) food processing (5550) cooking (1491) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) analytical chemistry (19151) analytical methods (16695) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) mechanization (392) automation (350) equipment (11338) processing equipment (2394) heat processing equipment (239) ovens (203) mathematics and statistics (33406) mathematical models (6495) prediction (5471) methodology (66114) analytical methods (16690) metrology (6631) accuracy (701) validity (420) support systems and models (27487) models (27236) mathematical models (6495) simulation models (3718) model food systems (516) technology (49139) processing technology (28127) heat treatment (3316) steaming (135) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: An analytical model for cooking automation in industrial steam ovens Author(s) of Article: Will be identified in next release Citation: Journal of food engineering 2009 v.90 no.2 pp. 153-160 Click to View: (Click to View) Date of Publication: 2009 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=736110 Name of Publication: Journal of food engineering Publishing Company: Will be identified in next release Accession Number: 275789
