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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) bioactive properties (24739) toxicity (7752) maximum residue limits (181) biological properties and phenomena (31123) body weight (5991) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry administrative management (9912) risk analysis (5082) risk assessment (3952) exposure assessment (287) average daily intake (72) economics (27895) agribusiness and business economics (6470) marketing (2766) markets (1510) supermarkets (170) products and commodities (80757) agricultural products (74894) plant products (54971) vegetable products (11423) tomato products (2125) tomatoes (2032) vegetables (10538) cucumbers (456) squashes (100) tomatoes (2031) green leafy vegetables (1419) cabbage (307) lettuce (488) peppers (478) sweet peppers (183) root vegetables (2722) carrots (443) Geographical Locations Geographical Locations Asia (16685) West Asia (2308) Saudi Arabia (84) Health and Pathology Health and Pathology animal and human health (42466) medical sciences (24631) toxicology (10767) toxicity (7752) maximum residue limits (181) exposure (1807) acceptable daily intake (69) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) agrochemicals (13851) pesticides (9083) acaricides (976) fungicides (1489) herbicides (3068) insecticides (2617) nematicides (393) rodenticides (202) chemical residues (1057) pesticide residues (773) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) gas chromatography (1859) spectroscopy (8016) mass spectrometry (3525) Plant Science and Plant Products Plant Science and Plant Products horticulture (1070) vegetable growing (126) plant products (54974) vegetable products (11424) tomato products (2126) tomatoes (2033) vegetables (10538) cucumbers (456) squashes (100) tomatoes (2031) green leafy vegetables (1419) cabbage (307) lettuce (488) peppers (478) sweet peppers (183) root vegetables (2722) carrots (443) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) agricultural engineering (4131) agricultural structures and facilities (3193) greenhouses (1115) manmade structures (4337) agricultural structures and facilities (3192) greenhouses (1115) buildings (1416) greenhouses (1115) methodology (66114) analytical methods (16690) chromatography (6699) gas chromatography (1859) spectroscopy (8016) mass spectrometry (3525) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Estimated daily intake of pesticide residues exposure by vegetables grown in greenhouses in Al-Qassim region, Saudi Arabia Author(s) of Article: Will be identified in next release Citation: Food control 2011 v.22 no.6 pp. 947-953 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=484659 Name of Publication: Food control Publishing Company: Will be identified in next release Accession Number: 108645
