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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) body regions (2529) neck (146) plant anatomy (36017) seeds (5899) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry economics (27895) production economics (6560) postharvest losses (53) products and commodities (80757) agricultural products (74894) plant products (54971) vegetable products (11423) vegetables (10538) onions (419) Health and Pathology Health and Pathology plant health (10173) plant diseases and disorders (4074) postharvest diseases (310) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant health (10173) plant diseases and disorders (4074) postharvest diseases (310) plant products (54974) vegetable products (11424) vegetables (10538) onions (419) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) geospatial science and technology (2769) geospatial technology (2078) remote sensing (1149) hyperspectral imagery (120) multispectral imagery (58) mathematics and statistics (33406) statistics (23850) statistical analysis (13399) discriminant analysis (533) principal component analysis (1576) methodology (66114) image analysis (2045) technology (49139) geospatial technology (2078) remote sensing (1149) hyperspectral imagery (120) multispectral imagery (58) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Shortwave infrared hyperspectral imaging for detecting sour skin (Burkholderiacepacia)-infected onions Author(s) of Article: Will be identified in next release Citation: Journal of food engineering 2012 v.109 no.1 pp. 38-48 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=598026 Name of Publication: Journal of food engineering Publishing Company: Will be identified in next release Accession Number: 192550
