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Rapid Determination of Sugars in Commercial Fruit Yogurts and Yogurt Drinks Using Fourier Transform Infrared Spectroscopy and Multivariate Analysis
Applied engineering in agriculture

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Rapid Determination of Sugars in Commercial Fruit Yogurts and Yogurt Drinks Using Fourier Transform Infrared Spectroscopy and Multivariate Analysis
Author(s) of Article  Will be identified in next release
Citation  Applied engineering in agriculture 2008 v.24 pp. 631-636
Click to View  (Click to View)
Date of Publication  2008
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=746863
Name of Publication  Applied engineering in agriculture
Publishing Company  Will be identified in next release
Accession Number  286093