Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) whey products (825) whey protein (526) Biological Sciences Biological Sciences biochemistry (102540) bioactive properties (24739) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) lipids (12491) fatty acids (6053) essential fatty acids (1443) linoleic acid (977) conjugated linoleic acid (417) long chain fatty acids (2383) oleic acid (583) linoleic acid (977) conjugated linoleic acid (417) unsaturated fatty acids (3273) dienoic fatty acids (1031) linoleic acid (977) conjugated linoleic acid (417) monounsaturated fatty acids (932) oleic acid (583) metabolites (3674) free fatty acids (678) nutrition (23130) diet (12242) dietary protein (1916) animal source protein (829) dairy protein (631) whey protein (526) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) whey products (825) whey protein (526) plant products (54971) grain products (16322) corn products (936) corn starch (353) starch products (902) corn starch (353) protein products (2277) dairy protein (631) whey protein (526) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) lipids (12483) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) conjugated linoleic acid (417) long chain fatty acids (2382) oleic acid (583) linoleic acid (977) conjugated linoleic acid (417) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) conjugated linoleic acid (417) monounsaturated fatty acids (932) oleic acid (583) metabolites (3674) free fatty acids (678) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) conjugated linoleic acid (417) long chain fatty acids (2382) oleic acid (583) linoleic acid (977) conjugated linoleic acid (417) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) conjugated linoleic acid (417) monounsaturated fatty acids (932) oleic acid (583) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) conjugated linoleic acid (417) long chain fatty acids (2382) oleic acid (583) linoleic acid (977) conjugated linoleic acid (417) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) conjugated linoleic acid (417) monounsaturated fatty acids (932) oleic acid (583) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) gel permeation chromatography (330) size exclusion chromatography (234) physicochemical properties (27179) molecular weight (2511) physics (54990) physical properties (32618) temperature (18106) rheological properties (2747) viscosity (1469) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) corn products (937) corn starch (353) starch products (902) corn starch (353) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) analytical methods (16690) chromatography (6699) gel permeation chromatography (330) size exclusion chromatography (234) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Rheological properties of a soluble self-assembled complex from starch, protein and free fatty acids Author(s) of Article: Will be identified in next release Citation: Journal of food engineering 2011 v.105 no.3 pp. 444-452 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=509344 Name of Publication: Journal of food engineering Publishing Company: Will be identified in next release Accession Number: 126737
