Select any link to see items in a related category.
more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal science (21660) forage and feed science (8644) feed quality (4390) nutritive value (2550) forage (5252) forage quality (3905) nutritive value (2550) Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seed anatomy (2554) endosperm (592) biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) amino acids (5838) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) starch granules (424) botany (53088) plant biology (52661) plant anatomy (36016) seed anatomy (2554) endosperm (592) cell biology (31589) cell structures (13551) cell nucleus (5418) chromosomes (4845) genetics (60992) molecular genetics (44734) genes (21080) recessive genes (203) genetic techniques and protocols (17631) chromosome mapping (1542) mutation (5459) mutagenesis (625) nucleotide sequences (13452) open reading frames (703) Breeding and Genetic Improvement Breeding and Genetic Improvement genetic resources (29016) mutants (4114) genetic techniques and protocols (17631) chromosome mapping (1542) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) grain products (16322) grains (14407) small grains (10194) rice (4085) rice products (4445) rice (4085) product quality (18080) food quality (12184) nutritive value (2550) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) nutritive value (2550) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences natural resources (75944) biological resources (55960) genetic resources (29016) mutants (4114) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) amino acids (5838) carbohydrates (23127) polysaccharides (9609) glucans (5043) starch (2551) starch granules (424) chemical compounds (78840) organic compounds (57444) organic sulfur compounds (2156) sulfonates (140) ethyl methanesulfonate (51) chemistry (84737) chemical composition (25538) protein composition (4276) protein content (2927) physical chemistry (19414) phase transition (2960) gelation (798) gelatinization (418) physical phases (8840) gels (1628) physics (54990) physical properties (32618) temperature (18106) rheological properties (2747) viscosity (1469) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seed anatomy (2554) endosperm (592) plant products (54974) grain products (16323) grains (14407) small grains (10194) rice (4085) rice products (4445) rice (4085) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) optical equipment (757) microscopes (433) electron microscopes (254) scanning electron microscopes (191) methodology (66114) laboratory techniques (29304) genetic techniques and protocols (17631) chromosome mapping (1542) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Phenotypic and Candidate Gene Analysis of a New Floury Endosperm Mutant (osagpl2-3) in Rice Author(s) of Article: Will be identified in next release Citation: Plant molecular biology reporter 2012 v.30 no.6 pp. 1303-1312 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=581865 Name of Publication: Plant molecular biology reporter Publishing Company: Will be identified in next release Accession Number: 180432
