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more general categories information about this item Biological Sciences Biological Sciences biogeography (2263) provenance (657) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) vegetable products (11423) potato products (1652) potatoes (1348) vegetables (10538) root vegetables (2722) potatoes (1348) Geographical Locations Geographical Locations Europe (17734) Italy (1690) Mediterranean Islands (358) Sicily (110) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences geography (5253) biogeography (2263) provenance (657) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) chemical compounds (78840) volatile compounds (2422) elements (30672) isotopes (1749) stable isotopes (1116) nonmetallic elements (20442) nitrogen (6752) oxygen (3908) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) gas chromatography (1859) spectroscopy (8016) mass spectrometry (3525) chemical analysis (3669) headspace analysis (566) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) vegetable products (11424) potato products (1652) potatoes (1348) vegetables (10538) root vegetables (2722) potatoes (1348) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) prediction (5471) statistics (23850) statistical analysis (13399) analysis of variance (905) discriminant analysis (533) methodology (66114) analytical methods (16690) chromatography (6699) gas chromatography (1859) spectroscopy (8016) mass spectrometry (3525) chemical analysis (3669) headspace analysis (566) technology (49139) processing technology (28127) extraction (1857) microextraction (372) solid phase extraction (589) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Characterisation of the geographical origin of Italian potatoes, based on stable isotope and volatile compound analyses Author(s) of Article: Will be identified in next release Citation: Food chemistry 2011 v.124 no.4 pp. 1708-1713 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=504370 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 123110
