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Application of propidium monoazide quantitative PCR for selective detection of live Escherichia coli O157:H7 in vegetables after inactivation by essential oils
International journal of food microbiology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Application of propidium monoazide quantitative PCR for selective detection of live Escherichia coli O157:H7 in vegetables after inactivation by essential oils
Author(s) of Article  Will be identified in next release
Citation  International journal of food microbiology 2012 v.159 no.2 pp. 115-121
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=451905
Name of Publication  International journal of food microbiology
Publishing Company  Will be identified in next release
Accession Number  84493