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Magnetically modified spent coffee grounds for dyes removal
European food research and technology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Magnetically modified spent coffee grounds for dyes removal
Author(s) of Article  Will be identified in next release
Citation  European food research and technology 2012 v.234 no.2 pp. 345-350
Click to View  (Click to View)
Date of Publication  2012
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=546099
Name of Publication  European food research and technology
Publishing Company  Will be identified in next release
Accession Number  153762