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more general categories information about this item Biological Sciences Biological Sciences behavior (11747) human behavior (3007) economic behavior (944) consumer behavior (941) consumer preferences (395) psychology (12488) behavior (11746) human behavior (3006) economic behavior (943) consumer behavior (940) consumer preferences (394) psychosocial factors (533) perceptions (cognitive) (335) Calendar Year Calendar Year Year (337475) 2006 (23836) Economics, Business and Industry Economics, Business and Industry economics (27895) economic behavior (944) consumer behavior (941) consumer preferences (395) products and commodities (80757) agricultural products (74894) foods (19982) beverages (2857) alcoholic beverages (1703) beers (240) fermented foods (2609) beers (240) product quality (18080) food quality (12184) sensory properties (4680) flavor (2002) bitterness (179) off flavors (215) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) foods (20022) beverages (2857) alcoholic beverages (1703) beers (240) fermented foods (2609) beers (240) Geographical Locations Geographical Locations Europe (17734) Denmark (441) Physical and Chemical Sciences Physical and Chemical Sciences physics (54990) physical properties (32618) color (4392) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) statistical analysis (13399) regression analysis (3050) least squares (466) research (30526) research methods (29174) sensory evaluation (1238) surveys (5011) consumer surveys (219) technology (49139) processing technology (28127) carbonation (25) Rural and Agricultural Sociology Rural and Agricultural Sociology family and consumer science (4072) consumer science (1652) consumer surveys (219) consumer behavior (941) consumer preferences (395) people (16543) consumers (241) experts (234) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Beer identity in Denmark Author(s) of Article: Will be identified in next release Citation: Food quality and preference 2006 v.17 no.1-2 pp. 108-115 Click to View: (Click to View) Date of Publication: 2006 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=683271 Name of Publication: Food quality and preference Publishing Company: Will be identified in next release Accession Number: 224937