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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) leaves (12215) stems (4498) rhizomes (433) biochemistry (102540) bioactive properties (24739) antioxidant activity (5477) antimicrobial properties (2653) antibacterial properties (1150) biochemical compounds (82890) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) pigments (5990) plant pigments (5095) flavonoids (4264) vitamins (4029) water-soluble vitamins (2461) ascorbic acid (1732) botany (53088) plant biology (52661) plant anatomy (36016) leaves (12214) stems (4498) rhizomes (433) plant biochemistry (14569) chemical constituents of plants (9746) plant pigments (5094) flavonoids (4263) Calendar Year Calendar Year Year (337475) 2007 (28801) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) plant extracts (3599) Geographical Locations Geographical Locations Asia (16685) East Asia (10715) South East Asia (2087) Malaysia (334) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences ecology (54081) community ecology (22291) biodiversity (9506) species differences (1949) geology (23343) geomorphology (10939) landforms (9516) highlands (547) lowlands (996) natural resources (75944) biological resources (55960) biodiversity (9504) species differences (1949) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) pigments (5990) plant pigments (5095) flavonoids (4264) vitamins (4024) water-soluble vitamins (2461) ascorbic acid (1732) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) organic compounds (57444) aromatic compounds (11724) phenolic compounds (9245) heterocyclic compounds (16089) heterocyclic oxygen compounds (6387) flavonoids (4263) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) elementary particles (4007) radicals (915) free radicals (915) chemistry (84737) physicochemical properties (27179) antioxidant activity (5477) processing chemistry (4542) extracts (3831) plant extracts (3599) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) leaves (12215) stems (4498) rhizomes (433) plant biochemistry (14570) chemical constituents of plants (9747) plant pigments (5095) flavonoids (4264) plant products (54974) plant extracts (3599) Reference Types Reference Types Journal (337546) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Liliopsida (16758) Zingiberales (590) Zingiberaceae (270) Etlingera (6) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Antioxidant and antibacterial activity of leaves of Etlingera species (Zingiberaceae) in Peninsular Malaysia Author(s) of Article: Will be identified in next release Citation: Food chemistry 2007 v.104 no.4 pp. 1586-1593 Click to View: (Click to View) Date of Publication: 2007 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=712295 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 252783
