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Antimicrobial resistance among Campylobacter jejuni isolated from raw poultry meat at retail level in Denmark
International journal of food microbiology

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Antimicrobial resistance among Campylobacter jejuni isolated from raw poultry meat at retail level in Denmark
Author(s) of Article  Will be identified in next release
Citation  International journal of food microbiology 2006 v.107 no.3 pp. 250-255
Click to View  (Click to View)
Date of Publication  2006
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=684880
Name of Publication  International journal of food microbiology
Publishing Company  Will be identified in next release
Accession Number  226478