more general categories |
information about this item |
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Biological Sciences |
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Biological Sciences |
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DNA (10243) |
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flowering (2327) |
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DNA (10243) |
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microbial growth (1397) |
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flowering (2327) |
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Calendar Year |
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Calendar Year |
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2012 (47541) |
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Economics, Business and Industry |
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Economics, Business and Industry |
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wheat (4519) |
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wheat (4519) |
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Health and Pathology |
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Health and Pathology |
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ochratoxin A (230) |
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Natural Resources, Earth and Environmental Sciences |
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Natural Resources, Earth and Environmental Sciences |
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humidity (1365) |
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photoperiod (924) |
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Physical and Chemical Sciences |
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Physical and Chemical Sciences |
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thiophanate-methyl (24) |
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DNA (10243) |
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azoles (1312) |
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thiophanate-methyl (24) |
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azoles (1312) |
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thiophanate-methyl (24) |
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azoles (1312) |
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thiophanate-methyl (24) |
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temperature (18106) |
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Plant Science and Plant Products |
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Plant Science and Plant Products |
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flowering (2327) |
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wheat (4519) |
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wheat (4519) |
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Reference Types |
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Reference Types |
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Journal (337546) |
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Research, Technology and Engineering |
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Research, Technology and Engineering |
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application timing (470) |
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Taxa - Fungi, Yeasts, Molds and Mildews |
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Taxa - Fungi, Yeasts, Molds and Mildews |
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Aspergillus carbonarius (72) |
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Taxa - Plantae |
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Taxa - Plantae |
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Equisetum arvense (12) |
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Abstract of Article: |
Will be presented in next release |
Date Last Accessed: |
Accessed January 20, 2015 |
Title of Article: |
Effect of preharvest anti-fungal compounds on Aspergillus steynii and A. carbonarius under fluctuating and extreme environmental conditions |
Author(s) of Article: |
Will be identified in next release |
Citation: |
International journal of food microbiology 2012 v.159 no.2 pp. 167-176 |
Click to View: |
(Click to View) |
Date of Publication: |
2012 |
Location of Article: |
http://pubag.nal.usda.gov/pubag/article.xhtml?id=584330 |
Name of Publication: |
International journal of food microbiology |
Publishing Company: |
Will be identified in next release |
Accession Number: |
182254 |