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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products zoology (51799) animal physiology (24482) neurophysiology (2127) sensation (1851) taste (822) Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) lipids (12491) fatty acids (6053) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2383) linoleic acid (977) unsaturated fatty acids (3273) dienoic fatty acids (1031) linoleic acid (977) physiology (77074) animal physiology (24482) neurophysiology (2127) sensation (1851) taste (822) zoology (51772) animal physiology (24475) neurophysiology (2126) sensation (1850) taste (821) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) industrial organization and market structure (7082) industry (6905) products and commodities (80757) oils (1351) agricultural products (74894) foods (19982) beverages (2857) plant products (54971) coffee products (318) coffee beans (179) legumes (5497) beans (1871) green beans (122) vegetable products (11423) vegetables (10538) green beans (122) household products (144) cosmetics (128) nonfood products (7969) personal care products (203) cosmetics (128) product quality (18080) sensory properties (4680) flavor (2002) Food and Human Nutrition Food and Human Nutrition food science (22492) food technology (8197) food preparation (2068) cooking (1493) roasting (219) food processing (5550) cooking (1491) roasting (219) foods (20022) beverages (2857) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) chemistry (84737) chemical composition (25538) lipid composition (4442) lipid content (2254) physical chemistry (19414) phase transition (2960) volatilization (278) sorption (4335) absorption (1515) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) coffee products (318) coffee beans (179) legumes (5497) beans (1871) green beans (122) vegetable products (11424) vegetables (10538) green beans (122) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) materials (8714) waxes (264) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Rubiales (487) Rubiaceae (487) Coffea (220) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Sun protection factor, content and composition of lipid fraction of green coffee beans Author(s) of Article: Will be identified in next release Citation: Industrial crops and products 2011 v.33 no.2 pp. 469-473 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=452184 Name of Publication: Industrial crops and products Publishing Company: Will be identified in next release Accession Number: 84715
