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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) antimicrobial proteins (103) enzymes (23169) hydrolases (9245) glycosidases (3353) O-glycoside hydrolases (3250) lysozyme (270) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) plant products (54971) fruit products (9186) fruits (food) (8192) tree fruits (2885) pome fruits (1692) pears (364) product quality (18080) food quality (12184) fruit quality (901) storage quality (2324) shelf life (1589) Food and Human Nutrition Food and Human Nutrition food science (22492) food quality (12184) fruit quality (901) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) antimicrobial proteins (103) enzymes (23169) hydrolases (9245) glycosidases (3353) O-glycoside hydrolases (3250) lysozyme (270) chemical compounds (78840) organic compounds (57444) polymers (3677) polyethylene (271) elements (30672) nonmetallic elements (20442) oxygen (3908) chemistry (84737) analytical chemistry (19151) analytical methods (16695) spectroscopy (8016) infrared spectroscopy (1462) Fourier transform infrared spectroscopy (876) physical chemistry (19414) sorption (4335) adsorption (1774) physical phases (8840) gases (3118) vapors (704) water vapor (466) physicochemical properties (27179) acidity (1114) titratable acidity (421) physics (54990) mechanics (7327) fluid mechanics (3215) contact angle (134) optics (6626) optical properties (2052) absorbance (528) physical properties (32618) color (4392) permeability (1131) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruits (food) (8192) tree fruits (2885) pome fruits (1692) pears (364) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering materials science (14620) materials (8714) coatings (614) polymers (3677) polyethylene (271) methodology (66114) analytical methods (16690) spectroscopy (8016) infrared spectroscopy (1462) Fourier transform infrared spectroscopy (876) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Rosales (3236) Rosaceae (2284) Pyrus (189) Pyrus communis (114) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Polysaccharide/Protein Nanomultilayer Coatings: Construction, Characterization and Evaluation of Their Effect on ‘Rocha’ Pear (Pyrus communis L.) Shelf-Life Author(s) of Article: Will be identified in next release Citation: Food and bioprocess technology 2012 v.5 no.6 pp. 2435-2445 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=437210 Name of Publication: Food and bioprocess technology Publishing Company: Will be identified in next release Accession Number: 73783
