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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seeds (5899) biochemistry (102540) biochemical compounds (82890) lipids (12491) fatty acids (6053) long chain fatty acids (2383) palmitic acid (273) saturated fatty acids (1002) palmitic acid (273) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry economics (27895) industrial organization and market structure (7082) industry (6905) industrial applications (305) products and commodities (80757) agricultural products (74894) plant products (54971) nut products (1260) nut oils (127) almond oil (13) nuts (1115) almonds (156) plant fats and oils (3200) seed oils (2039) nut oils (127) almond oil (13) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) saturated fatty acids (999) palmitic acid (273) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) saturated fatty acids (999) palmitic acid (273) inorganic compounds (30695) metals (14084) metallic elements (11806) alkali metals (2669) potassium (1548) alkaline earth metals (2686) calcium (2248) magnesium (773) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) long chain fatty acids (2382) palmitic acid (273) saturated fatty acids (999) palmitic acid (273) elements (30672) metallic elements (11806) alkali metals (2669) potassium (1548) alkaline earth metals (2686) calcium (2248) magnesium (773) chemistry (84737) analytical chemistry (19151) chemical analysis (3669) peroxide value (322) chemical composition (25538) mineral content (736) lipid composition (4442) fatty acid composition (2454) protein composition (4276) protein content (2927) crude protein (950) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant products (54974) nut products (1260) nut oils (127) almond oil (13) nuts (1115) almonds (156) plant fats and oils (3200) seed oils (2039) nut oils (127) almond oil (13) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) chemical analysis (3669) peroxide value (322) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Characteristics of some almond kernel and oils Author(s) of Article: Will be identified in next release Citation: Scientia horticulturae 2011 v.127 no.3 pp. 330-333 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=571377 Name of Publication: Scientia horticulturae Publishing Company: Will be identified in next release Accession Number: 172581
