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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seeds (5899) biochemistry (102540) biochemical compounds (82890) lipids (12491) fatty acids (6053) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2383) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3273) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) Breeding and Genetic Improvement Breeding and Genetic Improvement breeding (13021) plant breeding (6911) cultivars (6048) genetic resources (29016) varieties (6566) cultivars (6048) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) cooking fats and oils (237) plant products (54971) plant fats and oils (3200) seed oils (2039) vegetable products (11423) vegetables (10538) pumpkins (132) Food and Human Nutrition Food and Human Nutrition foods (20022) cooking fats and oils (237) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences natural resources (75944) biological resources (55960) genetic resources (29016) varieties (6566) cultivars (6048) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) organic compounds (57444) aromatic compounds (11724) phenolic compounds (9245) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) chemistry (84737) physicochemical properties (27179) chemical composition (25538) water content (3555) lipid composition (4442) lipid content (2254) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant breeding (6911) cultivars (6048) plant products (54974) plant fats and oils (3200) seed oils (2039) vegetable products (11424) vegetables (10538) pumpkins (132) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering mathematics and statistics (33406) statistics (23850) statistical analysis (13399) cluster analysis (910) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: The chemical composition of the seeds of Iranian pumpkin cultivars and physicochemical characteristics of the oil extract Author(s) of Article: Will be identified in next release Citation: European journal of lipid science and technology 2012 v.114 no.2 pp. 161-167 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=524320 Name of Publication: European journal of lipid science and technology Publishing Company: Will be identified in next release Accession Number: 137699
