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more general categories information about this item Biological Sciences Biological Sciences anatomy and morphology (70482) plant anatomy (36017) seeds (5899) biochemistry (102540) biochemical compounds (82890) lipids (12491) acylglycerols (1749) triacylglycerols (1537) fatty acids (6053) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2383) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3273) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) biogeography (2263) provenance (657) botany (53088) plant biology (52661) plant anatomy (36016) seeds (5899) Breeding and Genetic Improvement Breeding and Genetic Improvement breeding (13021) plant breeding (6911) cultivars (6048) genetic resources (29016) varieties (6566) cultivars (6048) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry economics (27895) production economics (6560) yields (5085) products and commodities (80757) agricultural products (74894) foods (19982) desserts (101) juices (1728) fruit juices (1101) ciders (53) apple cider (32) preserves (117) jams (56) jellies (18) plant products (54971) fruit products (9186) fruit juices (1100) ciders (53) apple cider (32) fruits (food) (8192) tree fruits (2885) pome fruits (1692) apples (1349) pears (364) quinces (28) plant fats and oils (3200) seed oils (2039) Food and Human Nutrition Food and Human Nutrition foods (20022) desserts (101) juices (1729) fruit juices (1102) ciders (54) apple cider (33) preserves (117) jams (56) jellies (18) Natural Resources, Earth and Environmental Sciences Natural Resources, Earth and Environmental Sciences geography (5253) biogeography (2263) provenance (657) natural resources (75944) biological resources (55960) genetic resources (29016) varieties (6566) cultivars (6048) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) lipids (12483) acylglycerols (1748) triacylglycerols (1536) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) organic compounds (57444) esters (5843) fatty acid esters (2105) acylglycerols (1748) triacylglycerols (1536) organic acids and salts (17608) carboxylic acids (13418) fatty acids (6047) essential fatty acids (1443) linoleic acid (977) long chain fatty acids (2382) linoleic acid (977) oleic acid (583) unsaturated fatty acids (3270) dienoic fatty acids (1031) linoleic acid (977) monounsaturated fatty acids (932) oleic acid (583) chemistry (84737) chemical composition (25538) lipid composition (4442) fatty acid composition (2454) lipid content (2254) Plant Science and Plant Products Plant Science and Plant Products botany (53089) plant biology (52662) plant anatomy (36017) seeds (5899) plant breeding (6911) cultivars (6048) plant products (54974) fruit products (9187) fruit juices (1101) ciders (53) apple cider (32) fruits (food) (8192) tree fruits (2885) pome fruits (1692) apples (1349) pears (364) quinces (28) plant fats and oils (3200) seed oils (2039) Reference Types Reference Types Journal (337546) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Rosales (3236) Rosaceae (2284) Aronia (27) Aronia arbutifolia (1) Cydonia (22) Cydonia oblonga (22) Malus (505) Malus domestica (453) Pyrus (189) Pyrus communis (114) Rosa (246) Rosa canina (26) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Comparison of fatty acid profiles and contents of seed oils recovered from dessert and cider apples and further Rosaceous plants Author(s) of Article: Will be identified in next release Citation: European food research and technology 2012 v.234 no.6 pp. 1033-1041 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=587135 Name of Publication: European food research and technology Publishing Company: Will be identified in next release Accession Number: 184338