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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) metabolites (3674) free fatty acids (678) Calendar Year Calendar Year Year (337475) 2007 (28801) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) cooking fats and oils (237) plant products (54971) herbs (1625) thyme (98) oilseed products (5896) sunflower seed products (448) sunflower oil (352) plant fats and oils (3200) seed oils (2039) sunflower oil (352) Food and Human Nutrition Food and Human Nutrition food science (22492) food additives (1121) food preservatives (366) food technology (8197) food preparation (2068) cooking (1493) frying (338) food processing (5550) cooking (1491) frying (338) foods (20022) cooking fats and oils (237) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) metabolites (3674) free fatty acids (678) technical chemicals (15701) additives (2065) food additives (1116) food preservatives (365) preservatives (502) food preservatives (365) chemistry (84737) analytical chemistry (19151) chemical analysis (3669) peroxide value (322) physicochemical properties (27179) half life (506) thermal stability (959) physics (54990) physical properties (32618) temperature (18106) rheological properties (2747) viscosity (1469) thermal properties (1570) thermal stability (959) thermodynamics (5162) thermal properties (1570) thermal stability (959) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) herbs (1625) thyme (98) oilseed products (5896) sunflower seed products (448) sunflower oil (352) plant fats and oils (3200) seed oils (2039) sunflower oil (352) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering methodology (66114) chemical analysis (3669) peroxide value (322) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Lamiales (2033) Lamiaceae (1278) Lavandula (76) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of Lavender and Thyme incorporation in sunflower seed oil on its resistance to frying temperatures Author(s) of Article: Will be identified in next release Citation: Food research international 2007 v.40 no.3 pp. 341-346 Click to View: (Click to View) Date of Publication: 2007 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=699805 Name of Publication: Food research international Publishing Company: Will be identified in next release Accession Number: 240850
