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samples Author(s) of Article: Will be identified in next release Citation: Food chemistry 2011 v.125 no.4 pp. 1385-1389 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=552017 Name of Publication: Food chemistry Publishing Company: Will be identified in next release Accession Number: 158166
