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Rice-eating quality among consumers in different rice grain preference countries
Journal of sensory studies

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Rice-eating quality among consumers in different rice grain preference countries
Author(s) of Article  Will be identified in next release
Citation  Journal of sensory studies 2008 v.23 no.1 pp. 1-13
Click to View  (Click to View)
Date of Publication  2008
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=548076
Name of Publication  Journal of sensory studies
Publishing Company  Will be identified in next release
Accession Number  155242