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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) vitamins (4029) water-soluble vitamins (2461) ascorbic acid (1732) Calendar Year Calendar Year Year (337475) 2012 (47541) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) juices (1728) fruit juices (1101) plant products (54971) fruit products (9186) fruit juices (1100) Food and Human Nutrition Food and Human Nutrition foods (20022) juices (1729) fruit juices (1102) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) carbohydrates (23127) sugars (11442) sugar acids (2163) aldonic acids (1834) ascorbic acids (1750) ascorbic acid (1733) vitamins (4024) water-soluble vitamins (2461) ascorbic acid (1732) chemical compounds (78840) acids, bases, and salts (29068) acids (19405) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) inorganic compounds (30695) metals (14084) metallic elements (11806) transition elements (6939) copper (1497) organic compounds (57444) organic acids and salts (17608) carboxylic acids (13418) sugar acids (2162) aldonic acids (1833) ascorbic acids (1749) ascorbic acid (1732) elements (30672) metallic elements (11806) transition elements (6939) copper (1497) nonmetallic elements (20442) carbon (6748) trace elements (7005) copper (1497) technical chemicals (15701) electrolytes (317) chemistry (84737) analytical chemistry (19151) analytical methods (16695) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) physicochemical properties (27179) pH (8992) reaction chemistry (20939) chemical reactions (18979) redox reactions (4468) oxidation (3550) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) fruit products (9187) fruit juices (1101) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering engineering (9759) parts and components (2554) electrodes (561) materials science (14620) material forms (6970) pastes (213) methodology (66114) rapid methods (931) analytical methods (16690) chromatography (6699) liquid chromatography (3824) high performance liquid chromatography (2866) detection (2704) detection limit (1363) research (30526) research methods (29174) experimental design (1618) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Determination of Ascorbic Acid in Commercial Juices, on a Modified Carbon Paste Electrode, by Using a Taguchi Experimental Design Author(s) of Article: Will be identified in next release Citation: Food analytical methods 2012 v.5 no.3 pp. 441-447 Click to View: (Click to View) Date of Publication: 2012 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=500172 Name of Publication: Food analytical methods Publishing Company: Will be identified in next release Accession Number: 120073