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Effect of pure oxygen atmosphere on antioxidant enzyme and antioxidant activity of harvested litchi fruit during storage
Food research international

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Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Effect of pure oxygen atmosphere on antioxidant enzyme and antioxidant activity of harvested litchi fruit during storage
Author(s) of Article  Will be identified in next release
Citation  Food research international 2011 v.44 no.7 pp. 1905-1911
Click to View  (Click to View)
Date of Publication  2011
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=491429
Name of Publication  Food research international
Publishing Company  Will be identified in next release
Accession Number  113658