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more general categories information about this item Animal Science and Animal Products Animal Science and Animal Products animal products (13065) dairy products (4759) frozen dairy products (105) ice cream (85) zoology (51799) animal anatomy (33734) nervous system (3470) neurons (320) nerve fibers (47) dendrites (12) Biological Sciences Biological Sciences anatomy and morphology (70482) animal anatomy (33736) nervous system (3470) neurons (320) nerve fibers (47) dendrites (12) zoology (51772) animal anatomy (33713) nervous system (3468) neurons (320) nerve fibers (47) dendrites (12) Calendar Year Calendar Year Year (337475) 2011 (42920) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) animal products (13060) dairy products (4758) frozen dairy products (105) ice cream (85) foods (19982) frozen foods (365) frozen dairy products (105) ice cream (85) Food and Human Nutrition Food and Human Nutrition foods (20022) frozen foods (366) frozen dairy products (105) ice cream (85) Physical and Chemical Sciences Physical and Chemical Sciences chemistry (84737) physical phases (8840) crystals (339) ice (603) physics (54990) physical properties (32618) temperature (18106) thermodynamics (5162) cold (812) freezing point (115) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering equipment (11338) handling machinery (422) scrapers (13) optical equipment (757) microscopes (433) materials science (14620) material forms (6970) crystals (339) technology (49139) environmental technology (1091) environmental control systems (898) cooling systems (118) freezers (31) processing technology (28127) freezing (833) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of freezing temperature and warming rate on dendrite break-up when freezing ice cream mix Author(s) of Article: Will be identified in next release Citation: International dairy journal 2011 v.21 no.6 pp. 447-453 Click to View: (Click to View) Date of Publication: 2011 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=508128 Name of Publication: International dairy journal Publishing Company: Will be identified in next release Accession Number: 125882
