(Click to View)
| Bacillus cereus infection outbreak in captive psittacines | | Veterinary microbiology |
|
(Click to View)
| Arbuscular mycorrhizal associations in different forest tree species of Hazarikhil forest of Chittagong, Bangladesh | | Journal of forestry research |
|
(Click to View)
| Extraction of protein and amino acids from deoiled rice bran by subcritical water hydrolysis | | Bioresource technology |
|
(Click to View)
| Pretreatment of Synthetic Dairy Wastewater Using the Sophorolipid-Producing Yeast Candida bombicola | | Applied biochemistry and biotechnology |
|
(Click to View)
| Survey of raw milk cheeses for microbiological quality and prevalence of foodborne pathogens | | Food microbiology |
|
(Click to View)
| Bacterial community analysis of swine manure treated with autothermal thermophilic aerobic digestion | | Applied microbiology and biotechnology. |
|
(Click to View)
| Improvement of glutathione production by metabolic engineering the sulfate assimilation pathway of Saccharomyces cerevisiae | | Applied microbiology and biotechnology. |
|
(Click to View)
| Gaseous emissions from soil biodisinfestation by animal manure on a greenhouse pepper crop | | Crop protection |
|
(Click to View)
| Pre-storage hypobaric treatments delay fungal decay of strawberries | | Postharvest biology and technology |
|
(Click to View)
| Quantifying the spoilage and shelf-life of yoghurt with fruits | | Food microbiology |
|
(Click to View)
| Effects of modified atmosphere packaging (MAP) on the microbiological quality and shelf life of ostrich meat | | Meat science |
|
(Click to View)
| Extracellular metalloproteases from bacteria | | Applied microbiology and biotechnology. |
|
(Click to View)
| Isolation and Characterization of Brewer's Yeast Variants with Improved Fermentation Performance under High-Gravity Conditions | | Applied and environmental microbiology AEM |
|
(Click to View)
| Effectiveness of vaccines and vaccination programs for the control of foot-and-mouth disease in Uganda, 2001–2010 | | Tropical plant biology |
|
(Click to View)
| Effect of Elevated CO₂ and Temperature on Nitrogen Dynamics and Microbial Activity During Wheat (Triticum aestivum L.) Growth on a Subtropical Inceptisol in India | | Journal of agronomy and crop science |
|
(Click to View)
| Contaminant losses in overland flow from dairy farm laneways in southern New Zealand | | Agriculture, ecosystems and environment |
|
(Click to View)
| Establishment and maintenance of persistent infection by picobirnavirus in greater rhea (Rhea Americana) | | Archives of virology |
|
(Click to View)
| Salt-stressed fresh cut leek accelerates CO2 and C2H4 production and enhances the development of quality characteristics of traditional Greek sausages during storage | | Meat science |
|
(Click to View)
| Biogeography and population structure of the Neotropical endemic yeast species Metschnikowia lochheadii | | Antonie van Leeuwenhoek |
|
(Click to View)
| Development of real-time PCR assays for detection of megalocytiviruses in imported ornamental fish | | Journal of fish diseases |
|
(Click to View)
| Microbial activity and diversity in long-term mixed contaminated soils with respect to polyaromatic hydrocarbons and heavy metals | | Journal of environmental management |
|
(Click to View)
| Qualitative survey of fungi isolated from wine‐aging environment | | International journal of food science and technology |
|
(Click to View)
| Effect of chitosan coating on shelf life and quality of fresh-cut mushroom | | Journal of food quality |
|
(Click to View)
| Use of the probiotic Shewanella putrefaciens Pdp11 on the culture of Senegalese sole (Solea senegalensis, Kaup 1858) and gilthead seabream (Sparus aurata L.) | | Aquaculture international |
|
(Click to View)
| Bioconversion of crude glycerol feedstocks into ethanol by Pachysolen tannophilus | | Bioresource technology |
|
(Click to View)
| Process optimization for a novel kefir candy with high probiotic viability | | Journal of food process engineering |
|
(Click to View)
| Natural infection with torque teno sus virus 1 (TTSuV1) suppresses the immune response to porcine reproductive and respiratory syndrome virus (PRRSV) vaccination | | Archives of virology. |
|
(Click to View)
| Environmental and economic implications of various conservative agricultural practices in the Upper Little Miami River basin | | Agricultural water management |
|
(Click to View)
| Determination of the Total Phenolic and Anthocyanin Contents and Antimicrobial Activity of Viburnum Opulus Fruit Juice | | Plant foods for human nutrition |
|
(Click to View)
| The use of Italian ryegrass silage in a low input dairy cow feeding system in Austrian organic agriculture | | Organic agriculture |
|
(Click to View)
| Evidence of Peste des Petits Ruminants in Serology of Sheep and Goats from Sindh, Pakistan | | Transboundary and emerging diseases |
|
(Click to View)
| Ganjam virus/Nairobi sheep disease virus induces a pro-inflammatory response in infected sheep | | Veterinary research |
|
(Click to View)
| Oral DNA vaccination of rainbow trout, Oncorhynchus mykiss (Walbaum), against infectious haematopoietic necrosis virus using PLGA [Poly(D,L‐Lactic‐Co‐Glycolic Acid)] nanoparticles | | Journal of fish diseases |
|
(Click to View)
| MALDI-TOF MS in microbiological diagnostics—identification of microorganisms and beyond (mini review) | | Applied microbiology and biotechnology. |
|
(Click to View)
| Characterization and analysis of the full-length genome of a strain of the European QX-like genotype of infectious bronchitis virus | | Archives of virology. |
|
(Click to View)
| Dietary patterns and metabolic syndrome in a Japanese working population | | Nutrition and metabolism |
|
(Click to View)
| A green triple biocide cocktail consisting of a biocide, EDDS and methanol for the mitigation of planktonic and sessile sulfate-reducing bacteria | | World journal of microbiology and biotechnology |
|
(Click to View)
| The contribution of sampling uncertainty to total measurement uncertainty in the enumeration of microorganisms in foods | | Food microbiology |
|
(Click to View)
| Detection of A/H5N1 virus from asymptomatic native ducks in mid-summer in Egypt | | Archives of virology |
|
(Click to View)
| Comparative shelf life study of blackberry fruit in bio-based and petroleum-based containers under retail storage conditions | | Food chemistry |
|