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Items 1001 to 1040 of 1367 results
Group by: Economics, Business and Industry, Health and Pathology
 
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(Click to View)
Harmonised pesticide risk trend indicator for food (HAPERITIF): the methodological approach
Pest management science

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Ecotoxicity testing of chemicals with particular reference to pesticides
Pest management science

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Pesticide exposure assessment in rice paddies in Europe: a comparative study of existing mathematical models
Pest management science

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Analytical method for assessing potential dermal exposure to captan, using whole body dosimetry, in small vegetable production units in Argentina
Pest management science

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Variation in pesticide hazard from vegetable production in Great Britain from 1991 to 2003
Pest management science

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Caffeinated beverage intake and the risk of heart disease mortality in the elderly: a prospective analysis
American journal of clinical nutrition

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Dietary synbiotics reduce cancer risk factors in polypectomized and colon cancer patients
American journal of clinical nutrition

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Vitamin A, retinol, and carotenoids and the risk of gastric cancer: a prospective cohort study
American journal of clinical nutrition

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Regulatory progress, toxicology, and public concerns with 2,4-D: Where do we stand after two decades
Crop protection

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Factors critical for successful vaccination against classical swine fever in endemic areas
Veterinary microbiology

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Assessment of serological response of young and adult sheep to conjunctival vaccination with Rev-1 vaccine by fluorescence polarization assay (FPA) and other serological tests for B. melitensis
Veterinary microbiology

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Effects of selenium levels in ewe diets on selenium in milk and the plasma and tissue selenium concentrations of lambs
Small ruminant research

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Prevalence of shiga toxin-encoding bacteria and shiga toxin-producing Escherichia coli isolates from dairy farms and county fairs
Veterinary microbiology

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A study of the effect of hemorrhage on the cardiorespiratory actions of halothane, isoflurane and sevoflurane in the dog
Veterinary anaesthesia and analgesia

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Comparison of isoflurane and sevoflurane for short-term anesthesia in piglets
Veterinary anaesthesia and analgesia

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Dose-related thermal antinociceptive effects of intravenous hydromorphone in cats
Veterinary anaesthesia and analgesia

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The effect of inotropic and/or vasopressor support on postoperative survival following equine colic surgery
Veterinary anaesthesia and analgesia

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The effects of surgery and anesthesia on blood magnesium and calcium concentrations in canine and feline patients
Veterinary anaesthesia and analgesia

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Combination effects of herbicides on plants and algae: do species and test systems matter
Pest management science

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Host-plant mediated effects of transgenic maize on the insect parasitoid Campoletis sonorensis (Hymenoptera: Ichneumonidae)
Biological control

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Nonalcoholic fatty liver disease: predisposing factors and the role of nutrition
Journal of nutritional biochemistry

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The essential balance: Risks and benefits in food safety and quality
Journal of food composition and analysis

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Evaluation of aluminum contents in different bakery foods by electrothermal atomic absorption spectrometer
Journal of food composition and analysis

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Dynamic multipathway modeling of Cd bioaccumulation in Daphnia magna using waterborne and dietborne exposures
Aquatic toxicology

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Investigation on the association between atopic dermatitis and the development of mycosis fungoides in dogs: a retrospective case-control study
Veterinary dermatology

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Cadmium uptake in PEA plants under environmentally-relevant exposures: the risk of food-chain transfer
Journal of plant nutrition

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Experimental Inoculation of Wild Turkeys (Meleagris gallopavo) with Mycobacterium bovis
Avian diseases

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Hunting for new pieces to the complex puzzle of obesity
Proceedings of the Nutrition Society

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A study on ectoparasites of sheep and goats in eastern part of Amhara region, northeast Ethiopia
Small ruminant research

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Epidemiology of porcine non-specific colitis on Scottish farms
Veterinary journal

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Proliferation of mycobacteria in a piggery environment revealed by mycobacterium-specific real-time quantitative PCR and 16S rRNA sandwich hybridization
Veterinary microbiology

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Canine borreliosis: A laboratory diagnostic trial
Veterinary microbiology

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Risk evaluation for staphylococcal food poisoning in processed milk produced with skim milk powder
International journal of food microbiology

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Effect of soy protein from differently processed products on cardiovascular disease risk factors and vascular endothelial function in hypercholesterolemic subjects [Erratum: 2007 Aug., v. 86, no. 2, p. 525.]
American journal of clinical nutrition

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Prevalence of Helicobacter equorum in faecal samples from horses and humans
Veterinary microbiology

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Streptococcus iniae: An aquatic pathogen of global veterinary significance and a challenging candidate for reliable vaccination
Veterinary microbiology

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Association of hepatitis E virus (HEV) and postweaning multisystemic wasting syndrome (PMWS) with lesions of hepatitis in pigs
Veterinary microbiology

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Histamine formation by histamine-forming bacteria in douchi, a Chinese traditional fermented soybean product
Food chemistry

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Clinical signs and etiology of adverse reactions to procaine benzylpenicillin and sodium/potassium benzylpenicillin in horses
Journal of veterinary pharmacology and therapeutics

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Tilt Table Recovery of Horses After Orthopedic Surgery: Fifty-Four Cases (1994-2005)
Veterinary surgery

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