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| A novel fiber optic sensor to monitor beef meat emulsion stability using visible light scattering | | Meat science |
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| Rapid monitoring of the spoilage of minced beef stored under conventionally and active packaging conditions using Fourier transform infrared spectroscopy in tandem with chemometrics | | Meat science |
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| Productivity and residual benefits of grain legumes to sorghum under semi-arid conditions in south-western Zimbabwe: Unravelling the effects of water and nitrogen using a simulation model | | Field crops research |
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| Correlation and path-coefficient analyses of ripening attributes and storage disorders in 'Ambrosia' and 'Empire' apples | | Postharvest biology and technology |
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| Spectral reflectance characteristics of citrus canker and other peel conditions of grapefruit | | Postharvest biology and technology |
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| Low-temperature induction of ripening capacity in 'Comice' and 'Bosc' pears as influenced by fruit maturity | | Postharvest biology and technology |
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| Near infrared and acoustic chemometrics monitoring of volatile fatty acids and dry matter during co-digestion of manure and maize silage | | Bioresource technology |
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| The role of non-timber forest products during agroecosystem shift in Xishuangbanna, southwestern China | | Forest policy and economics |
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| Asymmetry in price transmission between the producer and the consumer prices in the wood sector and the role of imports: The case of Greece | | Forest policy and economics |
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| Changes in Isoflavone Concentration with 58 Years of Genetic Improvement of Short-Season Soybean Cultivars in Canada | | Crop science |
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| Diversity and Relatedness of Common Carpetgrass Germplasm | | Crop science |
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| Production of Octenyl Succinic Anhydride-Modified Waxy Corn Starch and Its Characterization | | Journal of agricultural and food chemistry |
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| Estimating the Nonaqueous-Phase Liquid Content in Saturated Sandy Soil Using Amplitude Domain Reflectometry | | Soil Science Society of America journal |
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| High-Throughput Technique for Comprehensive Analysis of Japanese Green Tea Quality Assessment Using Ultra-performance Liquid Chromatography with Time-of-Flight Mass Spectrometry (UPLC/TOF MS) | | Journal of agricultural and food chemistry |
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| Evaluation of the Botanical Origin of Estonian Uni- and Polyfloral Honeys by Amino Acid Content | | Journal of agricultural and food chemistry |
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| Prediction of Fungicidal Activities of Rice Blast Disease Based on Least-Squares Support Vector Machines and Project Pursuit Regression | | Journal of agricultural and food chemistry |
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| Development of a model to estimate digestible lipid content of salmonid fish feeds | | Aquaculture |
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| Using bulk oxygen uptake to assess the welfare of adult Atlantic salmon, Salmo salar, during commercial live-haul transport | | Aquaculture |
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| Modelling of growth of aflatoxigenic A. flavus isolates from red chilli powder as a function of water availability | | International journal of food microbiology |
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| Water balance simulation model for optimal sizing of on-farm reservoir in rainfed farming system | | Computers and electronics in agriculture |
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| Quantifying sub-pixel signature of paddy rice field using an artificial neural network | | Computers and electronics in agriculture |
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| Using fuzzy data mining to evaluate survey data from olive grove cultivation | | Computers and electronics in agriculture |
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| Efficient embryo induction in cucumber ovary culture and homozygous identification of the regenetants using SSR markers | | Scientia horticulturae |
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| Performance of spring-calving beef suckler cows and their progeny to slaughter on intensive and extensive grassland management systems | | Livestock science |
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| The effect of probiotic BioPlus 2B® on growth performance, dry matter and nitrogen digestibility and slurry noxious gas emission in growing pigs | | Livestock science |
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| Diet selection by calves facing pairs of nutritionally complementary foods | | Livestock science |
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| An image-processing based algorithm to automatically identify plant disease visual symptoms | | Biosystems engineering |
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| Estimation of the crop density of small grains using LiDAR sensors | | Biosystems engineering |
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| Modelling the stump biomass of stands for energy production using a harvester data management system | | Biosystems engineering |
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| Integration of desiccant tray unit with internal cooling for aeration of paddy silo in humid tropical climate | | Biosystems engineering |
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| Development and testing of a husking machine for dry betel nut (Areca Catechu Linn.) | | Biosystems engineering |
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| Impact of the Zoophytophagous Plant Bug Nesidiocoris tenuis (Heteroptera: Miridae) on Tomato Yield | | Journal of economic entomology |
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| Resemblance in Dietary Intakes between Urban Low-Income African-American Adolescents and Their Mothers: The Healthy Eating and Active Lifestyles from School to Home for Kids Study | | Journal of the American Dietetic Association |
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| Soil management effects on runoff, erosion and soil properties in an olive grove of Southern Spain | | Soil and tillage research |
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| Inactivation of Escherichia coli, Listeria monocytogenes and Yersinia enterocolitica in fermented sausages during maturation/storage | | International journal of food microbiology |
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| Thermal inactivation kinetics of vegetable peroxidases | | Journal of food engineering |
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| Non-destructive impact test for assessment of tomato maturity | | Journal of food engineering |
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| Bread baking as a moving boundary problem. Part 1: Mathematical modelling | | Journal of food engineering |
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| Bread baking as a moving boundary problem. Part 2: Model validation and numerical simulation | | Journal of food engineering |
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| Kinetics of extraction of reducing sugar during blanching of potato slices | | Journal of food engineering |
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