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| Identifying indicators of the spatial variation of agricultural practices by a tree partitioning method: The case of weed control practices in a vine growing catchment | | Agricultural systems |
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| Effects of rainfall harvesting and mulching technologies on water use efficiency and crop yield in the semi-arid Loess Plateau, China | | Agricultural water management |
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| Deficit irrigation in maize for reducing agricultural water use in a Mediterranean environment | | Agricultural water management |
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| Contamination of shallow groundwater system and soil-plant transfer of trace metals under amended irrigated fields | | Agricultural water management |
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| Soil fertility and nutrient uptake by arecanut (Areca catechu L.) as affected by level and frequency of fertigation in a laterite soil | | Agricultural water management |
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| Optimising sowing date of durum wheat in a variable Mediterranean environment | | Field crops research |
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| Effects of crop rotation, residue retention and sowing time on the incidence and survival of ascochyta blight and its effect on grain yield of field peas (Pisum sativum L.) | | Field crops research |
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| Plant nitrogen concentration in paddy rice from field canopy hyperspectral radiometry | | Field crops research |
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| Specification effects in zero tillage survey data in South Asia's rice-wheat systems | | Field crops research |
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| Ascochyta blight development on a new winter pea genotype highly reactive to photoperiod under field conditions | | Field crops research |
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| Crop coefficient and water-use efficiency of winter wheat/spring maize strip intercropping | | Field crops research |
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| Estimation of respiratory parameters for rice based on long-term and intermittent measurement of canopy CO₂ exchange rates in the field | | Field crops research |
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| Bacillus amyloliquefaciens BNM122, a potential microbial biocontrol agent applied on soybean seeds, causes a minor impact on rhizosphere and soil microbial communities | | Applied soil ecology |
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| Recycling gamma irradiated sewage sludge as fertilizer: A case study using onion (Alium cepa) | | Applied soil ecology |
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| Characteristics and Dietary Patterns of Adolescents Who Value Eating Locally Grown, Organic, Nongenetically Engineered, and Nonprocessed Food | | Journal of nutrition education and behavior |
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| Parent-reported Eating and Leisure-time Activity Selection Patterns Related to Energy Balance in Preschool- and School-aged Children | | Journal of nutrition education and behavior |
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| In-school Snacking, Breakfast Consumption, and Sleeping Patterns of Normal and Overweight Iranian High School Girls: A Study in Urban and Rural Areas in Guilan, Iran | | Journal of nutrition education and behavior |
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| Understanding Adherence to 5 Servings of Fruits and Vegetables per Day: A Theory of Planned Behavior Perspective | | Journal of nutrition education and behavior |
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| Dietary Behaviors and Portion Sizes of Black Women Who Enrolled in SisterTalk and Variation by Demographic Characteristics | | Journal of nutrition education and behavior |
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| Parental Influences on Dairy Intake in Children, and Their Role in Child Calcium-fortified Food Use | | Journal of nutrition education and behavior |
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| Dietary Marine-Derived Tocopherol has a Higher Biological Availability in Mice Relative to Alpha-Tocopherol | | Lipids |
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| Detection and Discrimination of Mixed Odor Strands in Overlapping Plumes Using an Insect-Antenna-Based Chemosensor System | | Journal of chemical ecology |
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| Improved Enzyme Stability in Lipase-Catalyzed Synthesis of Fatty Acid Ethyl Ester from Soybean Oil | | Applied biochemistry and biotechnology |
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| Quantitative analysis of the resorption and osteoconduction of a macroporous calcium phosphate bone cement for the repair of a critical size defect in the femoral condyle | | Veterinary journal |
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| Analysing soil and canopy factors affecting optimum nitrogen fertilization rates of oilseed rape ( Brassica napus) | | Journal of agricultural science |
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| Long-term effects of manure application on grain yield under different cropping systems and ecological conditions in China | | Journal of agricultural science |
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| Soil adaptation of transgenic in vitro carrot plantlets | | Journal of agricultural science |
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| Effects of seasonings on physical properties and MRI T2 map of cooked spaghetti | | Food research international |
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| Effect of chemical and biological dipping on acrylamide formation and sensory properties in deep-fried potatoes | | Food research international |
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| Interpreting sensory data by combining principal component analysis and analysis of variance | | Food quality and preference |
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| The impact of product category knowledge on consumer use of extrinsic cues -- A study involving agrifood products | | Food quality and preference |
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| The effects of different types of product information on the consumer product evaluation for fresh cod in real life settings | | Food quality and preference |
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| Computer-intensive methods for sensory data analysis, exemplified by Durbin's rank test | | Food quality and preference |
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| Electromyography of the masticatory muscles can detect variation in the mechanical and sensory properties of apples | | Food quality and preference |
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| Temporal dominance of sensations and sensory profiling: A comparative study [Erratum: 2009 Sept., v. 20, no. 6, p. 461.] | | Food quality and preference |
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| Variants of A Not-A and 2AFC tests: Signal Detection Theory models | | Food quality and preference |
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| Effect of sensory education on school children's food perception: A 2-year follow-up study | | Food quality and preference |
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| Odour-taste interactions: A way to enhance saltiness in low-salt content solutions | | Food quality and preference |
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| Direct and indirect hedonic scaling methods: A comparison of the labeled affective magnitude (LAM) scale and best-worst scaling | | Food quality and preference |
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| Learning to associate compatible and incompatible pictures with food and non-food odours, within a stimulus equivalence paradigm | | Food quality and preference |
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