(Click to View)
| Isoflavone intake in persons at high risk of cardiovascular events: implications for vascular endothelial function and the carotid atherosclerotic burden | | TheAmerican journal of clinical nutrition |
|
(Click to View)
| Effect of dietary canola oil level on the growth performance and fatty acid composition of juvenile red sea bream, Pagrus major | | Aquaculture |
|
(Click to View)
| A comparison of online phytase pre-treatment of vegetable feed ingredients and phytase coating in diets for Atlantic salmon (Salmo salar L.) reared in cold water | | Aquaculture |
|
(Click to View)
| Growth response of the black tiger shrimp, Penaeus monodon fed diets containing different lupin cultivars | | Aquaculture |
|
(Click to View)
| Enzymatic acidolysis of sunflower oil with a palmitic-stearic acid mixture | | Journal of food engineering |
|
(Click to View)
| Effect of feeding rumen-protected dietary protein-oil supplements on fatty acid composition and α-tocopherol content of blood serum and muscle lipids of lambs | | Small ruminant research |
|
(Click to View)
| Fatty acid profile of milk from Saanen goats fed a diet enriched with three vegetable oils | | Small ruminant research |
|
(Click to View)
| Modification of fatty acid and sterol composition of caprine milk for use as infant formula | | International dairy journal |
|
(Click to View)
| Protective effects of a synthetic soybean isoflavone against oxidative damage in chick skeletal muscle cells | | Food chemistry |
|
(Click to View)
| Autoinducer-2 mediated quorum sensing is not involved in Listeria monocytogenes' adaptive responses to the food preservatives lactic acid and nisin | | Journal of food safety |
|
(Click to View)
| Enzymic and in sacco methods to estimate rumen degradation of food protein in cattle | | Journal of the science of food and agriculture |
|
(Click to View)
| Impact of alpha-cypermethrin on honey bees foraging on spring oilseed rape (Brassica napus) flowers in field conditions | | Pest management science |
|
(Click to View)
| Interaction of phytate with protein and minerals in a soybean-maize meal blend depends on pH and calcium addition | | Journal of the science of food and agriculture |
|
(Click to View)
| Effect of dietary glucosinolates on nutrient utilization, milk yield and blood constituents of lactating goats | | Small ruminant research |
|
(Click to View)
| Significance of quality of truly digestible protein on performance of ewes at late pregnancy and early lactation | | Small ruminant research |
|
(Click to View)
| Nitrogen in vivo digestibility and in situ degradability data for estimation of lower tract N digestibility with or without correction for microbial contamination | | Small ruminant research |
|
(Click to View)
| Proteomic biomarkers of peripheral blood mononuclear cells obtained from postmenopausal women undergoing an intervention with soy isoflavones | | TheAmerican journal of clinical nutrition |
|
(Click to View)
| General up regulation of Spodoptera frugiperda trypsins and chymotrypsins allows its adaptation to soybean proteinase inhibitor | | Insect biochemistry and molecular biology |
|
(Click to View)
| Comparison of open and double-blind placebo-controlled food challenges in diagnosis of food hypersensitivity amongst children | | Journal of human nutrition and dietetics |
|
(Click to View)
| Interesterified coconut oil blends with groundnut oil or olive oil exhibit greater hypocholesterolemic effects compared with their respective physical blends in rats | | Nutrition research |
|
(Click to View)
| Zinc and Iron Bioavailability of Genetically Modified Soybeans in Rats | | Journal of food science |
|
(Click to View)
| Evaluation of Fermented Soybean Curd Residues as an Energy Source in Diets for Juvenile Olive Flounder, Paralichthys olivaceus | | Journal of the World Aquaculture Society |
|
(Click to View)
| The effect of glyphosate on digestion and horizontal gene transfer during in vitro ruminal fermentation of genetically modified canola | | Journal of the science of food and agriculture |
|
(Click to View)
| Chemical composition, functional properties, and bioactivities of rapeseed protein isolates | | Food chemistry |
|
(Click to View)
| Soy protein without isoflavones reduces aortic total and cholesterol ester concentrations greater than soy protein with isoflavones compared with casein in hypercholesterolemic hamsters | | Nutrition research |
|
(Click to View)
| Simultaneous effects of nutritional and environmental factors on growth and flesh quality of Perca fluviatilis using a fractional factorial design study | | Aquaculture |
|
(Click to View)
| Morphometric evaluation of changes in the digestive tract of rainbow trout (Oncorhynchus mykiss) due to fish meal replacement with soy protein concentrate | | Aquaculture |
|
(Click to View)
| Bone mineral density of Korean postmenopausal women is similar between vegetarians and nonvegetarians | | Nutrition research |
|
(Click to View)
| Feeding Behavior by the Soybean Aphid (Hemiptera: Aphididae) on Resistant and Susceptible Soybean Genotypes | | Journal of economic entomology |
|
(Click to View)
| Characterization of antibiosis and antixenosis to the soybean aphid (Hemiptera: Aphididae) in several soybean genotypes | | Journal of economic entomology |
|
(Click to View)
| Population Dynamics of a Western Corn Rootworm (Coleoptera: Chrysomelidae) Variant in East Central Illinois Commercial Maize and Soybean Fields | | Journal of economic entomology |
|
(Click to View)
| Contributions to the Life History, Host Range, and Distribution of Necremnus tidius (Hymenoptera: Eulophidae) | | Annals of the Entomological Society of America |
|
(Click to View)
| Distribution and Abundance of Carabidae (Coleoptera) Associated with Soybean Aphid (Hemiptera: Aphididae) Populations in Central New York | | Annals of the Entomological Society of America |
|
(Click to View)
| Matrix effects of lupine (Lupinus luteus L.) and rapeseed (Brassica napus L.) products on in vitro non-haem iron availability from pork meat | | Journal of food composition and analysis |
|
(Click to View)
| Chemotherapy-induced immunosuppression is restored by a fermented soybean extract: a proof of concept clinical trial | | Nutrition research |
|
(Click to View)
| Preliminary Study: Soy Milk as Effective as Skim Milk in Promoting Weight Loss | | Journal of the American Dietetic Association |
|
(Click to View)
| The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) | | Aquaculture |
|
(Click to View)
| Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1- to 42-day-old broilers | | Journal of the science of food and agriculture |
|
(Click to View)
| The Effect of Clothianidin Seed Treatments on Corn Growth following Soybean | | Crop science |
|
(Click to View)
| Comparison of the lysine utilization efficiency in different plant protein sources supplemented with l-lysine·HCl in rainbow trout (Oncorhynchus mykiss) fry | | Aquaculture |
|