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Health and Pathology: plant health > plant diseases and disorders
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Items 1081 to 1120 of 1786 results
Group by: Health and Pathology, Natural Resources, Earth and Environmental Sciences
 
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Impact of a new biopesticide produced by Paenibacillus sp. strain B2 on the genetic structure and density of soil bacterial communities
Pest management science

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Successful biological control of mist flower (Ageratina riparia) in New Zealand: Agent establishment, impact and benefits to the native flora
Biological control

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Identification of New Sources of Resistance to Tan Spot, Stagonospora Nodorum Blotch, and Septoria Tritici Blotch of Wheat
Crop science

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Evaluation of Calcium Silicate for Brown Patch and Dollar Spot Suppression on Turfgrasses
Crop science

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Atmospheric Composition under Impermeable Winter Golf Green Protections
Crop science

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Identification of Field Tolerance to Bean Pod Mottle and Soybean Mosaic Viruses in Soybean
Crop science

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Validating the Fhb1 QTL for Fusarium Head Blight Resistance in Near-Isogenic Wheat Lines Developed from Breeding Populations
Crop science

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Genetic Resistance to Mycosphaerella pinodes in 558 Field Pea Accessions
Crop science

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Population Genetics, Lethal Yellowing Disease, and Relationships among Mexican and Imported Coconut Ecotypes
Crop science

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Genetic Components of Variance and the Role of Pollen Traits in Sorghum Ergot Resistance
Crop science

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Characterization of Resistance to Fusarium graminearum in a Recombinant Inbred Line Population of Wheat: Resistance to Fungal Spread, Mycotoxin Accumulation, and Grain Yield Loss, and Trait Relationships
Crop science

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Dollar Spot and Gray Leaf Spot Severity as Influenced by Irrigation, Chlorothalonil, Paclobutrazol, and a Wetting Agent
Crop science

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Nonaflatoxigenic Aspergillus flavus TX9-8 competitively prevents aflatoxin accumulation by A. flavus isolates of large and small sclerotial morphotypes
International journal of food microbiology

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Deoxynivalenol in barley samples from Uruguay
International journal of food microbiology

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The influence of modified atmospheres and their interaction with water activity on the radial growth and fumonisin B1 production of Fusarium verticillioides and F. proliferatum on corn. I. The effect of initial headspace carbon dioxide concentration
International journal of food microbiology

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Resistance of Four Inbred Maize Lines to Inoculation with 20 Isolates of Maize streak virus from Zimbabwe
Plant disease

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Genetic Relationships Among Magnaporthe poae Isolates from Turfgrass Hosts and Relative Susceptibility of 'Penncross' and 'Penn A-4' Creeping Bentgrass
Plant disease

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Quantitative Trait Loci for Resistance to Banded Leaf and Sheath Blight in Maize
Crop science

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Improvement of a Maize Population by Full-Sib Selection Alone versus Full-Sib with Selection during Inbreeding
Crop science

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Validation of Quantitative Trait Loci for Multiple Disease Resistance in Barley Using Advanced Backcross Lines Developed with a Wild Barley
Crop science

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Identification and Monosomic Analysis of Tan Spot Resistance Genes in Synthetic Wheat Lines (Triticum turgidum L. x Aegilops tauschii Coss.)
Crop science

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Reaction to Three Races of Fusarium Wilt in the Phaseolus vulgaris Core Collection
Crop science

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Blending Hard White Wheat to Improve Grain Yield and End-Use Performances
Crop science

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Do fruit sunburn control measures affect leaf photosynthetic rate and stomatal conductance in 'Royal Gala' apple
Environmental and experimental botany

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Biological control of bayoud disease in date palm: Selection of microorganisms inhibiting the causal agent and inducing defense reactions
Environmental and experimental botany

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Molecular Basis of Ergosterol-Induced Protection of Grape Against Botrytis cinerea: Induction of Type I LTP Promoter Activity, WRKY, and Stilbene Synthase Gene Expression
Molecular plant-microbe interactions

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Yeast Increases Resistance in Arabidopsis Against Pseudomonas syringae and Botrytis cinerea by Salicylic Acid-Dependent as Well as -Independent Mechanisms
Molecular plant-microbe interactions

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Evaluation of fungicide seed treatments on flax cultivars differing in seed color
Industrial crops and products

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Pseudomonas syringae pv. tagetis (PST) population dynamics both on and in Canada thistle (Cirsium arvense) leaves as affected by rain events
Weed science

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Influence of harvest date and geographical location on kernel symptoms, fungal infestation and embryo viability of malting barley
International journal of food microbiology

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Tolerance of dry-sale lily bulbs to elevated carbon dioxide in both ambient and low oxygen atmospheres
Postharvest biology and technology

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New parameters to evaluate forage quality
Postharvest biology and technology

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Control of Penicillium expansum in pears and apples by trans-2-hexenal vapours
Postharvest biology and technology

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Functional Interplay Between Two Xanthomonas oryzae pv. oryzae Secretion Systems in Modulating Virulence on Rice
Molecular plant-microbe interactions

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The Genomic Dynamics and Evolutionary Mechanism of the Pi2/9 Locus in Rice
Molecular plant-microbe interactions

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Birch leaf endophytes in managed and natural boreal forests
Canadian journal of forest research

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Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards
International journal of food microbiology

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Differentiation of Strains of Xylella fastidiosa Infecting Grape, Almonds, and Oleander Using a Multiprimer PCR Assay
Plant disease

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A Postharvest Fruit Rot in Apple Caused by Phacidiopycnis washingtonensis
Plant disease

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A New Subgroup of Rhizoctonia AG-D, AG-D III, Obtained from Japanese Zoysia Grass Exhibiting Symptoms of a New Disease
Plant disease

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