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| Antibacterial agents and heavy metal resistance in Gram-negative bacteria isolated from seawater, shrimp and sediment in Iskenderun Bay, Turkey | | Science of the total environment |
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| Tilapia-Shrimp Polyculture in Negros Island, Philippines: A Review | | Journal of the World Aquaculture Society |
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| Vibrio parahaemolyticus Associated with Mass Mortality of Postlarval Abalone, Haliotis diversicolor supertexta (L.), in Sanya, China | | Journal of the World Aquaculture Society |
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| Molecular identification, potential vectors and alternative hosts of the phytoplasma associated with a lime decline disease in Saudi Arabia | | Crop protection |
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| Survival and dispersal of Xanthomonas citri pv. citri from infected Satsuma mandarin fruit | | Crop protection |
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| Potential of mungbean, Vigna radiatus as a trap crop for managing Apolygus lucorum (Hemiptera: Miridae) on Bt cotton | | Crop protection |
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| Integration of soil solarization and chemical sterilization with beneficial microorganisms for the control of white root rot and growth of nursery apple | | Scientia horticulturae |
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| A cross-sectional study of Salmonella in pre-slaughter pigs in a production compartment of northern Thailand | | Preventive veterinary medicine |
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| Boll size affects the insecticidal protein content in Bacillus thuringiensis (Bt) cotton | | Field crops research |
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| Differential toxicity of Bacillus thuringiensis strains and their crystal toxins against high-altitude Himalayan populations of diamondback moth, Plutella xylostella L | | Pest management science |
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| Isolation and characterization of acid-sensitive mutants of Pediococcus acidilactici | | Food microbiology |
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| Molecular characteristics and virulence potential of Listeria monocytogenes isolates from Chinese food systems | | Food microbiology |
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| Effect of fermented milk prepared with two probiotic strains on Japanese cedar pollinosis in a double-blind placebo-controlled clinical study | | International journal of food microbiology |
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| An investigation of duck circovirus and co-infection in Cherry Valley ducks in Shandong Province, China | | Veterinary microbiology |
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| Biological Control of Crown Gall of Grapevine, Rose, and Tomato by Nonpathogenic Agrobacterium vitis Strain VAR03-1 | | Phytopathology |
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| Incidence and diaeehegenic potential of Bacillus cereus in pasteurized milk and cereal products in Thailand | | Journal of food safety |
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| Comparative study of shell swab and shell crush methods for the recovery of Samonella from shell eggs | | Journal of food safety |
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| Characterization of ISApl1, an insertion element identified from Actinobacillus pleuropneumoniae field isolate in China | | Veterinary microbiology |
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| Antimicrobial Susceptibilities, Serogroups, and Molecular Characterization of Avian Pathogenic Escherichia coli Isolates in Japan | | Avian diseases |
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| Bioleaching of Zinc and Iron from Steel Plant Waste using Acidithiobacillus Ferrooxidans | | Applied biochemistry and biotechnology |
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| First Report of Bacterial Canker of Tomato Caused by Clavibacter michiganensis subsp. michiganensis in Korea | | Plant disease |
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| First Report of Xanthomonas citri pv. citri-A* Causing Citrus Canker on Lime in Cambodia | | Plant disease |
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| Use of Bioinoculants in Ameliorative Effects on Radish Plants Under Salinity Stress | | Journal of plant nutrition |
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| Extract of the Chinese herbal formula Huo Luo Xiao Ling Dan inhibited adjuvant arthritis in rats | | Journal of ethnopharmacology |
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| Cytotoxicity and antibacterial activity of Lindera strychnifolia essential oils and extracts | | Journal of ethnopharmacology |
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| Impact of addition of soil amendments and microbial inoculants on nursery growth of Populus deltoides and Toona ciliata | | Agroforestry systems |
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| Occurrence of Vibrio parahamolyticus in different finfish and shellfish species | | Journal of food safety |
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| Phylogeny and identification of Pantoea species associated with plants, humans and the natural environment based on multilocus sequence analysis (MLSA) | | Systematic and applied microbiology |
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| Cytotoxic Activities of Extracts and Compounds from Viscum coloratum and its Transformation Products by Rhodobacter sphaeroides | | Applied biochemistry and biotechnology |
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| Characterization of a novel Stenotrophomonas isolate with high keratinase activity and purification of the enzyme | | Journal of industrial microbiology and biotechnology |
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| Production and partial purification of α-amylase from a novel isolate Streptomyces gulbargensis | | Journal of industrial microbiology and biotechnology |
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| Strains of Mycoplasma mycoides subsp. mycoides small colony type isolated in China between 1953 and 1960 show close similarity to strains of the Africa/Australia cluster | | Veterinary journal |
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| Outbreak of subclinical mastitis in a flock of dairy goats associated with atypical Staphylococcus haemolyticus | | Journal of dairy research |
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| Improved isolation and detection of pathogenic Vibrio parahaemolyticus from seafood using a new enrichment broth | | International journal of food microbiology |
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| Biotransformation of phenolics (isoflavones, flavanols and phenolic acids) during the fermentation of cheonggukjang by Bacillus pumilus HY1 | | Food chemistry |
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| Genomic analysis of local isolate of Mycobacterium avium subspecies paratuberculosis | | Veterinary microbiology |
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