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Items 121 to 160 of 11288 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Salicylic acid involved in the process of aluminum induced citrate exudation in Glycine max L.
Plant and soil

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Effects of organic contaminants in reactive oxygen species, protein carbonylation and DNA damage on digestive gland and haemolymph of land snails
Chemosphere

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Arabidopsis Reversibly Glycosylated Polypeptides 1 and 2 Are Essential for Pollen Development
Plant physiology

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A papaya-specific gene, papain, used as an endogenous reference gene in qualitative and real-time quantitative PCR detection of transgenic papayas
European food research and technology

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Distinct evolutionary patterns of Oryza glaberrima deciphered by genome sequencing and comparative analysis
The plant journal

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Glutathione and iron at the crossroad of redox metabolism in rats infected by Trypanosoma evansi
Parasitology research

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Biochemical and molecular characterizations of nicotine demethylase in tobacco
Physiologia plantarum

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Isolation and Characterization of a Novel Haloacid Permease from Burkholderia cepacia MBA4
Applied and environmental microbiology AEM

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Development of a hyena immunology toolbox
Veterinary immunology and immunopathology

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Methods for assessing feline immunodeficiency virus infection, infectivity and purification
Veterinary immunology and immunopathology

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In vitro and in vivo immunomodulatory activities of iridoids fraction from Barleria prionitis Linn
Journal of ethnopharmacology

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RNA interference to reveal roles of β‐N‐acetylglucosaminidase gene during molting process in Locusta migratoria
Insect science

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Immunoprotective effect of cysteine proteinase fractions from two Haemonchus contortus strains adapted to sheep and goats
Veterinary parasitology

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Development of enzyme-linked immunosorbent assays for plasma vitellogenin in Chinese rare minnow (Gobiocypris rarus)
Chemosphere

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Subtype analysis of Cryptosporidium parvum and Cryptosporidium hominis isolates from humans and cattle in Iran
Veterinary parasitology

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High sensitivity detection of the glial fibrillary acidic protein as indicator for TSE risk material in meat products using an immuno-PCR
Molecular nutrition and food research

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Heating of Milk Before or After Homogenization Changes its Coagulation Behaviour During Acidification
Food biophysics

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Zingiber officinale extract exhibits antidiabetic potential via modulating glucose uptake, protein glycation and inhibiting adipocyte differentiation: an in vitro study
Journal of the science of food and agriculture

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TH1, a DUF640 domain-like gene controls lemma and palea development in rice
Plant molecular biology

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Exclusion of plastid nucleoids and ribosomes from stromules in tobacco and Arabidopsis
The plant journal

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pH-dependent characteristics of gel-like emulsion stabilized by threadfin bream sarcoplasmic proteins
Food hydrocolloids

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Vicilin and the basic subunit of legumin are putative chickpea allergens
Food chemistry

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Synergism on antioxidant activity between natural compounds optimized by response surface methodology
European journal of lipid science and technology

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Comparison of the Sensitivities of Noroviruses and Feline Calicivirus to Chemical Disinfection under Field-Like Conditions
Applied and environmental microbiology AEM

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Alimentary Lymphoma in Cats and Dogs
Veterinary clinics of North America

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Physicochemical properties and radical scavenging capacities of pepsin-solubilized collagen from sea cucumber Stichopus japonicus
Food hydrocolloids

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Effect of intranasal immunization with inactivated avian influenza virus on local and systemic immune responses in ducks
Poultry science

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Transcriptional responses to flooding stress in roots including hypocotyl of soybean seedlings
Plant molecular biology

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Passive antibody transfer on human leukocytes: application to small animal allergy diagnosis by flow cytometry
Veterinary dermatology

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Rescue of white egg 1 mutant by introduction of the wild-type Bombyx kynurenine 3-monooxygenase gene
Insect science

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Influence of the rapeseed protein hydrolysis process on CHO cell growth
Bioresource technology

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Intake, blood metabolites and hormonal profile in sheep fed processed Jatropha (Jatropha curcas) meal
Animal feed science and technology

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Sesame protein isolate: Fractionation, secondary structure and functional properties
Food research international

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Purification and identification of antihypertensive peptides from seaweed pipefish (Syngnathus schlegeli) muscle protein hydrolysate
Food research international

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Transgenic expression of a novel M. truncatula phytase gene results in improved acquisition of organic phosphorus by Arabidopsis
Planta

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Genome-wide analysis of Aux/IAA genes in Vitis vinifera: cloning and expression profiling of a grape Aux/IAA gene in response to phytohormone and abiotic stresses
Acta physiologiae plantarum

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The mixed xylem sap proteome of Fusarium oxysporum-infected tomato plants
Molecular plant pathology

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Functional redundancy of the two 5-hydroxylases in monolignol biosynthesis of Populus trichocarpa: LC–MS/MS based protein quantification and metabolic flux analysis
Planta

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Konjac mosaic virus Naturally Infecting Three Aroid Plant Species in Andhra Pradesh, India
Phytopathologische Zeitschrift

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Synthesis and properties of a novel biosuperabsorbent from alkali soluble Rhizomucor pusillus proteins
Applied microbiology and biotechnology.

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