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| Eri silkworm: a source of edible oil with a high content of α‐linolenic acid and of significant nutritional value | | Journal of the science of food and agriculture |
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| Rice α-globulin decreases serum cholesterol concentrations in rats fed a hypercholesterolemic diet and ameliorates atherosclerotic lesions in apolipoprotein E-deficient mice | | Food chemistry |
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| A protective effect of Curcuma comosa Roxb. on bone loss in estrogen deficient mice | | Journal of ethnopharmacology |
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| Glycolipid composition of Hevea brasiliensis latex | | Phytochemistry |
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| Chemometric application in identifying sources of organic contaminants in Langat river basin | | Environmental monitoring and assessment |
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| A Mediterranean-style, low-glycemic-load diet reduces the expression of 3-hydroxy-3-methylglutaryl-coenzyme A reductase in mononuclear cells and plasma insulin in women with metabolic syndrome | | Nutrition research |
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| Protective Effect of flaxseed oil on renal injury in hyperlipidaemic rats: the effect of flaxseed oil on hyperlipidaemia | | Phytotherapy research |
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| Tracking Anthropogenic Inputs in Barigui River, Brazil Using Biomarkers | | Water, air, and soil pollution |
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| Protective effects of soluble fiber from undaria pinnatifida on vascular endothelium in mice | | Journal of food biochemistry |
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| Replacement of fish oil by poultry oil and canola oil in yellowtail kingfish (Seriola lalandi) at optimal and suboptimal temperatures | | Aquaculture |
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| Obesity induced changes to plasma adiponectin concentration and cholesterol lipoprotein composition profile in cats | | Research in veterinary science |
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| Composition of neutral lipid classes and content of fatty acids throughout sourdough breadmaking | | European journal of lipid science and technology |
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| Seasonal and Spatial Distribution of Several Endocrine-Disrupting Compounds in the Douro River Estuary, Portugal | | Archives of environmental contamination and toxicology |
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| Metabolic syndrome risk factors in overweight, obese, and extremely obese brazilian adolescents | | Nutrition journal |
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| Effect of lipid supplementation upon Saccharomyces cerevisiae lipid composition and fermentation performance at low temperature | | European food research and technology |
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| Protective Effect of Dietary Tocotrienols against Infection and Inflammation‐induced Hyperlipidemia: An In Vivo and In Silico Study | | Phytotherapy research |
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| Chemical constituents from a Chinese fern Polypodium hastatum Thunb. | | Biochemical systematics and ecology |
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| The effects of alcoholic extract of Arbutus andrachne on some biochemical parameters and visceral organs in rats | | International journal of food science and technology |
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| The ABA1 gene and carotenoid biosynthesis are required for late skotomorphogenic growth in Arabidopsis thaliana | | Plant, cell and environment |
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| Hormone interactions in stomatal function | | Plant molecular biology |
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| One-step synthesis of 12-ketoursodeoxycholic acid from dehydrocholic acid using a multienzymatic system | | Applied microbiology and biotechnology |
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| Phyllanthus amarus: Ethnomedicinal uses, phytochemistry and pharmacology: A review | | Journal of ethnopharmacology |
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| Membrane phospholipids and sterols in microfiltered milk fat globules | | European journal of lipid science and technology |
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| Mediterranean Diet Effect: an Italian picture | | Nutrition journal |
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| Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks | | Aquaculture nutrition |
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| Prednisolone therapy for atopic dermatitis is less effective in dogs with lower pretreatment serum 25‐hydroxyvitamin D concentrations | | Veterinary dermatology |
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| Combined extractives of red yeast rice, bitter gourd, chlorella, soy protein, and licorice improve total cholesterol, low-density lipoprotein cholesterol, and triglyceride in subjects with metabolic syndrome | | Nutrition research |
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| Molecular cytogenetic characterization of two high protein wheat-Thinopyrum intermedium partial amphiploids | | Journal of applied genetics |
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| A combination of calcium phosphate and probiotics beneficially influences intestinal lactobacilli and cholesterol metabolism in humans | | Clinical nutrition |
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| Effects of sex steroids on expression of myostatin in rare minnow, Gobiocypris rarus | | Aquaculture |
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| The oestrogenic and anti-platelet activities of dihydrobenzofuroisocoumarins and homoisoflavonoids from Liriope platyphylla roots | | Food chemistry |
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| The effect of fatty or lean fish intake on inflammatory gene expression in peripheral blood mononuclear cells of patients with coronary heart disease | | European journal of nutrition |
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| Effect of Viscum articulatum Burm. (Loranthaceae) in Nω-nitro-l-arginine methyl ester induced hypertension and renal dysfunction | | Journal of ethnopharmacology |
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| Endogenous sterol biosynthesis is important for mitochondrial function and cell morphology in procyclic forms of Trypanosoma brucei | | International journal for parasitology |
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| Sterol enriched fractions obtained from Agaricus bisporus fruiting bodies and by-products by compressed fluid technologies (PLE and SFE) | | Innovative food science and emerging technologies |
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| Dynamics of Follicular Fluid in One-humped Camel (Camelus dromedarius) | | Reproduction in domestic animals |
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| Oxidative Transformation of 17β-estradiol by MnO₂ in Aqueous Solution | | Archives of environmental contamination and toxicology |
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| Dietary carotenoids and skin melanin content influence the coloration of farmed red porgy (Pagrus pagrus) | | Aquaculture nutrition |
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| Occurrences of six steroid estrogens from different effluents in Beijing, China | | Environmental monitoring and assessment |
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| Antioxidant, antimicrobial and antiverotoxic potentials of extracts of Curtisia dentata | | Journal of ethnopharmacology |
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