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Items 121 to 160 of 188 results
Group by: Biological Sciences, Economics, Business and Industry
 
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In vitro mutagenesis and directed screening for salt-tolerant mutants in peanut
Euphytica

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Long-term effects of fertilization and manuring on groundnut yield and nutrient balance of Alfisols under rainfed farming in India
Nutrient cycling in agroecosystems

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Use of single-layer centrifugation with Androcoll-C to enhance sperm quality in frozen-thawed dog semen
Theriogenology

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Mechanism of aflatoxin uptake in roots of intact groundnut (Arachis hypogaea L.) seedlings
Environmental science and pollution research

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Feed intake, nutrient digestibility and ruminal fermentation activities in sheep-fed peanut hulls treated with Trichoderma viride or urea
Tropical plant biology

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Efficient chimeric plant promoters derived from plant infecting viral promoter sequences
Planta

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Growth, survival and fatty acid composition of juvenile Litopenaeus vannamei fed different oils in the presence and absence of phospholipids
Aquaculture

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Developmentally regulated dual-specificity kinase from peanut that is induced by abiotic stresses
Plant physiology

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Physiological responses of groundnut (Arachis hypogea L.) to drought stress and its amelioration: a critical review
Plant growth regulation

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Dietary value of different vegetable oil in black tiger shrimp Penaeus monodon in the presence and absence of soy lecithin supplementation: effect on growth, nutrient digestibility and body composition
Aquaculture

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Genomic affinities in Arachis section Arachis (Fabaceae): molecular and cytogenetic evidence
Theoretical and applied genetics

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Glyphosate and Previous Crop Residue Effect on Deleterious and Beneficial Soil-borne Fungi from a Peanut-Corn-Soybean Rotations
Phytopathologische Zeitschrift

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Total and soluble oxalate contents in Thai vegetables, cereal grains and legume seeds and their changes after cooking
Journal of food composition and analysis

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Genetic diversity in Aspergillus parasiticus population from the peanut agroecosystem in Argentina
Letters in applied microbiology

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Protein Turnover in Response to Transient Exposure to Exogenous Auxin is Necessary for Restoring Auxin Autotrophy in a Stressed Arachis hypogea Cell Culture
Plant cell, tissue, and organ culture

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Molecular analysis of Arachis interspecific hybrids
Theoretical and applied genetics

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Distribution and abundance of white grubs (Coleoptera: Scarabaeidae) on groundnut in southern India
Crop protection

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Sod-Livestock Integration into the Peanut-Cotton Rotation: A Systems Farming Approach
Agronomy journal

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Efficacy of oral iodized peanut oil is greater than that of iodized poppy seed oil among Indonesian schoolchildren
American journal of clinical nutrition

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Intake, digestion and microbial protein synthesis in sheep on hay supplemented with prickly pear cactus [Opuntia ficus-indica (L.) Mill.] with or without groundnut meal
Small ruminant research

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Adaptation of crops to climate change through genotypic responses to mean and extreme temperatures
Agriculture, ecosystems and environment

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Transglutaminase Polymerization of Peanut Proteins
Journal of agricultural and food chemistry

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Biological control by Trichoderma species of Fusarium solani causing peanut brown root rot under field conditions
Crop protection

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Government advice on peanut avoidance during pregnancy - is it followed correctly and what is the impact on sensitization
Journal of human nutrition and dietetics

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Characterization of Immunological Activities of Peanut Stilbenoids, Arachidin-1, Piceatannol, and Resveratrol on Lipopolysaccharide-Induced Inflammation of RAW 264.7 Macrophages
Journal of agricultural and food chemistry

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Analysis of Factors That Influence the Epidemiology of Sclerotinia minor on Peanut
Plant disease

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Role of rhizobial EPS in the evasion of peanut defense response during the crack-entry infection process
Soil biology and biochemistry

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Production of Isoflavones in Seeds and Seedlings of Different Peanut Genotypes
Crop science

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Effect of dietary fat on metabolism and DNA adduct formation after acute oral exposure of F-344 rats to fluoranthene
Journal of nutritional biochemistry

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Genetic Differences in Resistance to Iron Deficiency Chlorosis in Peanut
Journal of plant nutrition

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Comparison of open and double-blind placebo-controlled food challenges in diagnosis of food hypersensitivity amongst children
Journal of human nutrition and dietetics

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Interesterified coconut oil blends with groundnut oil or olive oil exhibit greater hypocholesterolemic effects compared with their respective physical blends in rats
Nutrition research

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Factors promoting efficient in vitro regeneration from de-embryonated cotyledon explants of Arachis hypogaea L
Plant cell, tissue, and organ culture

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Cotton Roots, Earthworms, and Infiltration Characteristics in Sod-Peanut-Cotton Cropping Systems
Agronomy journal

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Performance of Peanut and Cotton in a Bahiagrass Cropping System
Agronomy journal

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Stability of soil plant analytical development (SPAD) chlorophyll meter reading (SCMR) and specific leaf area (SLA) and their association across varying soil moisture stress conditions in groundnut (Arachis hypogaea L.)
Euphytica

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Identification of a New Natural Ara h 6 Isoform and of Its Proteolytic Product as Major Allergens in Peanut
Journal of agricultural and food chemistry

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Effects of sowing date and growth duration on growth and yield of groundnut in a Mediterranean-type environment in Turkey
Field crops research

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Effects of Cover Crop Residue and Preplant Herbicide on Early Leaf Spot of Peanut
Plant disease

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Use of a Compound Protein Source as a Replacement for Fish Meal in Diets of Large Yellow Croaker, Pseudosciaena crocea R
Journal of the World Aquaculture Society

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